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Journal of Primary Health Care
|
March 28, 2024
New Zealand's slow uptake of carbohydrate-reduction in type 2 diabetes management
Marcus Hawkins, Caryn Zinn
The Journal of Obstetrics and Gynaecology Research
|
March 4, 2021
Hyperinsulinemia during pregnancy across varying degrees of glucose tolerance: An examination of the Kraft database
Sylvia North, Caryn Zinn, Catherine Crofts
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
February 7, 2022
Health professionals' views and experiences around the dietary and lifestyle management of gestational diabetes in New Zealand
Sylvia North, Catherine Crofts, Caryn Zinn
International Journal of Sport Nutrition and Exercise Metabolism
|
June 20, 2006
Evaluation of sports nutrition knowledge of New Zealand premier club rugby coaches
Caryn Zinn, Grant Schofield, Clare Wall
BMJ Open
|
February 14, 2018
Assessing the nutrient intake of a low-carbohydrate, high-fat (LCHF) diet: a hypothetical case study design
Caryn Zinn, Amy Rush, Rebecca Johnson
Journal of Clinical & Translational Endocrinology
|
November 22, 2017
Effect of intermittent sitting time on acute postprandial lipemia in children
Kara Ross, Erica Hinckson, Caryn Zinn
Nutrients
|
July 27, 2022
Healthy Food, Healthy Teeth: A Formative Study to Assess Knowledge of Foods for Oral Health in Children and Adults
Sarah Hancock, Grant Schofield, Caryn Zinn
European Journal of Oral Sciences
|
November 6, 2020
The consumption of processed sugar- and starch-containing foods, and dental caries: a systematic review
Sarah Hancock, Caryn Zinn, Grant Schofield
Lancet (London, England)
|
February 15, 2017
Dietary guidelines are not beyond criticism
George Henderson, Caryn Zinn, Grant Schofield
Journal of Occupational and Environmental Medicine
|
September 22, 2012
A "small-changes" workplace weight loss and maintenance program: examination of weight and health outcomes
Caryn Zinn, Grant M Schofield, Will G Hopkins
Page
of 6
Search research articles
Search
Showing results (1-10 of 56) with videos related to
Sort By:
Page
of 6
Journal of Primary Health Care
|
March 28, 2024
New Zealand's slow uptake of carbohydrate-reduction in type 2 diabetes management
Marcus Hawkins, Caryn Zinn
The Journal of Obstetrics and Gynaecology Research
|
March 4, 2021
Hyperinsulinemia during pregnancy across varying degrees of glucose tolerance: An examination of the Kraft database
Sylvia North, Caryn Zinn, Catherine Crofts
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
February 7, 2022
Health professionals' views and experiences around the dietary and lifestyle management of gestational diabetes in New Zealand
Sylvia North, Catherine Crofts, Caryn Zinn
International Journal of Sport Nutrition and Exercise Metabolism
|
June 20, 2006
Evaluation of sports nutrition knowledge of New Zealand premier club rugby coaches
Caryn Zinn, Grant Schofield, Clare Wall
BMJ Open
|
February 14, 2018
Assessing the nutrient intake of a low-carbohydrate, high-fat (LCHF) diet: a hypothetical case study design
Caryn Zinn, Amy Rush, Rebecca Johnson
Journal of Clinical & Translational Endocrinology
|
November 22, 2017
Effect of intermittent sitting time on acute postprandial lipemia in children
Kara Ross, Erica Hinckson, Caryn Zinn
Nutrients
|
July 27, 2022
Healthy Food, Healthy Teeth: A Formative Study to Assess Knowledge of Foods for Oral Health in Children and Adults
Sarah Hancock, Grant Schofield, Caryn Zinn
European Journal of Oral Sciences
|
November 6, 2020
The consumption of processed sugar- and starch-containing foods, and dental caries: a systematic review
Sarah Hancock, Caryn Zinn, Grant Schofield
Lancet (London, England)
|
February 15, 2017
Dietary guidelines are not beyond criticism
George Henderson, Caryn Zinn, Grant Schofield
Journal of Occupational and Environmental Medicine
|
September 22, 2012
A "small-changes" workplace weight loss and maintenance program: examination of weight and health outcomes
Caryn Zinn, Grant M Schofield, Will G Hopkins
Page
of 6