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Casey R McAlpin

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Rapid Communications in Mass Spectrometry : RCM|July 4, 2013
Extension of metal oxide laser ionization mass spectrometry to analytes with varied chemical functionalitiesCasey R McAlpin, Kent J Voorhees
Analytical Chemistry|August 10, 2012
Analysis of lipids: metal oxide laser ionization mass spectrometryCasey R McAlpin, Kent J Voorhees, April R Corpuz, et al.
Rapid Communications in Mass Spectrometry : RCM|December 8, 2009
Enhanced matrix-assisted laser desorption/ionization time-of-flight mass spectrometric analysis of bacteriophage major capsid proteins with beta-mercaptoethanol pretreatmentCasey R McAlpin, Christopher R Cox, Stephanie A Matyi, et al.
Rapid Communications in Mass Spectrometry : RCM|October 8, 2015
Identification of bacteria by fatty acid profiling with direct analysis in real time mass spectrometryRobert B Cody, Casey R McAlpin, Christopher R Cox, et al.
Journal of Mass Spectrometry : JMS|July 9, 2013
Modified MALDI MS fatty acid profiling for bacterial identificationKent J Voorhees, Kirk R Jensen, Casey R McAlpin, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Rapid Communications in Mass Spectrometry : RCM|July 4, 2013
Extension of metal oxide laser ionization mass spectrometry to analytes with varied chemical functionalitiesCasey R McAlpin, Kent J Voorhees
Analytical Chemistry|August 10, 2012
Analysis of lipids: metal oxide laser ionization mass spectrometryCasey R McAlpin, Kent J Voorhees, April R Corpuz, et al.
Rapid Communications in Mass Spectrometry : RCM|December 8, 2009
Enhanced matrix-assisted laser desorption/ionization time-of-flight mass spectrometric analysis of bacteriophage major capsid proteins with beta-mercaptoethanol pretreatmentCasey R McAlpin, Christopher R Cox, Stephanie A Matyi, et al.
Rapid Communications in Mass Spectrometry : RCM|October 8, 2015
Identification of bacteria by fatty acid profiling with direct analysis in real time mass spectrometryRobert B Cody, Casey R McAlpin, Christopher R Cox, et al.
Journal of Mass Spectrometry : JMS|July 9, 2013
Modified MALDI MS fatty acid profiling for bacterial identificationKent J Voorhees, Kirk R Jensen, Casey R McAlpin, et al.
Pageof 1