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Molecular Genetics and Metabolism Reports|November 30, 2016
Accuracy of formula preparation equipment for liquid measurementSharon Evans, Catherine Ashmore, Anne Daly, et al.Nutrients|November 13, 2025
Navigating Adolescence with PKU: Adherence, Metabolic Control, and Wellbeing in a UK Clinical CentreAlex Pinto, Anne Daly, Sharon Evans, et al.Nutrients|February 5, 2021
Protein Substitutes in PKU; Their Historical EvolutionAnne Daly, Sharon Evans, Alex Pinto, et al.Nutrients|September 28, 2021
Casein Glycomacropeptide: An Alternative Protein Substitute in Tyrosinemia Type IAnne Daly, Sharon Evans, Alex Pinto, et al.Nutrients|September 9, 2020
An Observational Study Evaluating the Introduction of a Prolonged-Release Protein Substitute to the Dietary Management of Children with PhenylketonuriaAnita MacDonald, Catherine Ashmore, Anne Daly, et al.Molecular Genetics and Metabolism Reports|July 31, 2024
A 12-month, longitudinal, intervention study examining a tablet protein substitute preparation in the management of tyrosinemiaAnne Daly, Sharon Evans, Alex Pinto, et al.Nutrients|April 23, 2022
Validation of a Low-protein Semi-Quantitative Food Frequency QuestionnaireSharon Evans, Catherine Ashmore, Anne Daly, et al.Molecular Genetics and Metabolism Reports|November 11, 2017
The influence of parental food preference and neophobia on children with phenylketonuria (PKU)Sharon Evans, Anne Daly, Satnam Chahal, et al.Nutrients|October 20, 2020
A 3 Year Longitudinal Prospective Review Examining the Dietary Profile and Contribution Made by Special Low Protein Foods to Energy and Macronutrient Intake in Children with PhenylketonuriaAnne Daly, Sharon Evans, Alex Pinto, et al.Nutrients|November 27, 2019
Mealtime Anxiety and Coping Behaviour in Parents and Children During Weaning in PKU: A Case-Control StudySharon Evans, Anne Daly, Jo Wildgoose, et al.Pageof 6