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Catherine B Chan

Showing results (1-10 of 109) with videos related to

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Clinical Laboratory|December 6, 2002
Endogenous regulation of insulin secretion by UCP2Catherine B Chan
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|August 4, 2017
Food sources of sodium, saturated fat, and added sugar in the Physical Activity and Nutrition for Diabetes in Alberta (PANDA) trialGhada Asaad, Catherine B Chan
Journal of Molecular Endocrinology|December 16, 2006
Impact of uncoupling protein-2 overexpression on proinsulin processingNarudee Kashemsant, Catherine B Chan
Nutrition Reviews|October 4, 2017
Proposed mechanisms of the effects of proanthocyanidins on glucose homeostasisKaiyuan Yang, Catherine B Chan
Acta Pharmacologica Sinica|February 9, 2018
Epicatechin potentiation of glucose-stimulated insulin secretion in INS-1 cells is not dependent on its antioxidant activityKaiyuan Yang, Catherine B Chan
The Journal of Endocrinology|December 10, 2014
n-3 polyunsaturated fatty acids and insulin secretionXiaofeng Wang, Catherine B Chan
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|June 8, 2019
Diet quality and risk factors for cardiovascular disease among South Asians in AlbertaFatheema B Subhan, Catherine B Chan
Canadian Journal of Diabetes|August 7, 2016
Review of Dietary Practices of the 21st Century: Facts and FallaciesFatheema B Subhan, Catherine B Chan
Nutrients|December 17, 2024
Strategies for Restructuring Dietetics Education Programs to Improve Nutrition Equity in Indigenous Populations: A Narrative ReviewPamela N Klassen, Catherine B Chan
Metabolism: Clinical and Experimental|May 31, 2002
The effects of high-fat diet on exercise-induced changes in metabolic parameters in Zucker fa/fa ratsMolly T Kibenge, Catherine B Chan
Pageof 11

Showing results (1-10 of 109) with videos related to

Sort By:
Pageof 11
Clinical Laboratory|December 6, 2002
Endogenous regulation of insulin secretion by UCP2Catherine B Chan
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|August 4, 2017
Food sources of sodium, saturated fat, and added sugar in the Physical Activity and Nutrition for Diabetes in Alberta (PANDA) trialGhada Asaad, Catherine B Chan
Journal of Molecular Endocrinology|December 16, 2006
Impact of uncoupling protein-2 overexpression on proinsulin processingNarudee Kashemsant, Catherine B Chan
Nutrition Reviews|October 4, 2017
Proposed mechanisms of the effects of proanthocyanidins on glucose homeostasisKaiyuan Yang, Catherine B Chan
Acta Pharmacologica Sinica|February 9, 2018
Epicatechin potentiation of glucose-stimulated insulin secretion in INS-1 cells is not dependent on its antioxidant activityKaiyuan Yang, Catherine B Chan
The Journal of Endocrinology|December 10, 2014
n-3 polyunsaturated fatty acids and insulin secretionXiaofeng Wang, Catherine B Chan
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|June 8, 2019
Diet quality and risk factors for cardiovascular disease among South Asians in AlbertaFatheema B Subhan, Catherine B Chan
Canadian Journal of Diabetes|August 7, 2016
Review of Dietary Practices of the 21st Century: Facts and FallaciesFatheema B Subhan, Catherine B Chan
Nutrients|December 17, 2024
Strategies for Restructuring Dietetics Education Programs to Improve Nutrition Equity in Indigenous Populations: A Narrative ReviewPamela N Klassen, Catherine B Chan
Metabolism: Clinical and Experimental|May 31, 2002
The effects of high-fat diet on exercise-induced changes in metabolic parameters in Zucker fa/fa ratsMolly T Kibenge, Catherine B Chan
Pageof 11