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Digestive Diseases and Sciences|July 16, 2016
Direct Costs in Patients with Celiac Disease in the USA: A Retrospective Claims AnalysisStefano Guandalini, Namita Tundia, Roopal Thakkar, et al.
Nutrients|September 9, 2022
The Use of Probiotics Combined with Exercise Affects Thiol/Disulfide Homeostasis, an Oxidative Stress ParameterYıldırım Kayacan, Aybike Zeynep Kola, Stefano Guandalini, et al.
Clinical Chemistry and Laboratory Medicine|March 24, 2019
Diagnostic accuracy of a fully automated multiplex celiac disease antibody panel for serum and plasmaJeff Terryberry, Jani Tuomi, Subo Perampalam, et al.
Journal of Pediatric Gastroenterology and Nutrition|April 2, 2016
NASPGHAN Clinical Report on the Diagnosis and Treatment of Gluten-related DisordersIvor D Hill, Alessio Fasano, Stefano Guandalini, et al.
Nutrients|May 30, 2020
The Gluten Free Diet's Impact on Growth in Children with Celiac Disease in Two Different CountriesNaire Sansotta, Stefano Guandalini, Simone Romano, et al.
Journal of Pediatric Gastroenterology and Nutrition|March 30, 2018
Chapter 4. The Relationship Between the European and North American Societies for Pediatric Gastroenterology, Hepatology and NutritionCarlos H Lifschitz, Jon Vanderhoof, Harland Winter, et al.
Pediatrics|August 28, 2016
Evidence-Informed Expert Recommendations for the Management of Celiac Disease in ChildrenJohn Snyder, J Decker Butzner, Amy R DeFelice, et al.
BMC Gastroenterology|April 8, 2020
Functional constipation masked as irritable bowel syndromeMonica Tosto, Paola D'Andrea, Ignazio Salamone, et al.
Expert Review of Gastroenterology & Hepatology|December 22, 2016
Small bowel villous atrophy: celiac disease and beyondLuca Elli, Federica Branchi, Reena Sidhu, et al.
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