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Scientific Reports|July 26, 2017
APOE genotype influences insulin resistance, apolipoprotein CII and CIII according to plasma fatty acid profile in the Metabolic SyndromeRosalind Fallaize, Andrew L Carvalho-Wells, Audrey C Tierney, et al.
The Journal of Nutritional Biochemistry|November 28, 2022
Deep phenotyping and biomarkers of various dairy fat intakes in an 8-week randomized clinical trial and 2-year swine studyJean-Charles Martin, Claire Bal-Dit-Sollier, Jean-Marie Bard, et al.
Obesity (Silver Spring, Md.)|March 19, 2013
Obesity and body fat classification in the metabolic syndrome: impact on cardiometabolic risk metabotypeCatherine M Phillips, Audrey C Tierney, Pablo Perez-Martinez, et al.
The Journal of Nutrition|July 16, 2010
A low-fat, high-complex carbohydrate diet supplemented with long-chain (n-3) fatty acids alters the postprandial lipoprotein profile in patients with metabolic syndromeYolanda Jiménez-Gómez, Carmen Marín, Pablo Peérez-Martínez, et al.
The Journal of Clinical Endocrinology and Metabolism|November 9, 2013
Top single nucleotide polymorphisms affecting carbohydrate metabolism in metabolic syndrome: from the LIPGENE studyJavier Delgado-Lista, Pablo Perez-Martinez, Juan Solivera, et al.
The British Journal of Nutrition|August 6, 2008
LIPGENE food-exchange model for alteration of dietary fat quantity and quality in free-living participants from eight European countriesDanielle I Shaw, Audrey C Tierney, Sinead McCarthy, et al.
Journal of Lipid Research|February 24, 2010
Gene-nutrient interactions with dietary fat modulate the association between genetic variation of the ACSL1 gene and metabolic syndromeCatherine M Phillips, Louisa Goumidi, Sandrine Bertrais, et al.
The Journal of Nutrition|December 25, 2009
Leptin receptor polymorphisms interact with polyunsaturated fatty acids to augment risk of insulin resistance and metabolic syndrome in adultsCatherine M Phillips, Louisa Goumidi, Sandrine Bertrais, et al.
Journal of Lipid Research|September 22, 2010
ACC2 gene polymorphisms, metabolic syndrome, and gene-nutrient interactions with dietary fatCatherine M Phillips, Louisa Goumidi, Sandrine Bertrais, et al.
Atherosclerosis|April 23, 2010
NOS3 gene polymorphisms are associated with risk markers of cardiovascular disease, and interact with omega-3 polyunsaturated fatty acidsJane F Ferguson, Catherine M Phillips, Jolene McMonagle, et al.
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