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Molecules (Basel, Switzerland)|May 5, 2021
High-Pressure Processing and Ultrasonication of Minimally Processed Potatoes: Effect on the Colour, Microbial Counts, and Bioactive CompoundsKonstantina Tsikrika, Des Walsh, Ashik Joseph, et al.
Foods (Basel, Switzerland)|August 7, 2021
Natural Anti-Microbials for Enhanced Microbial Safety and Shelf-Life of Processed Packaged MeatAngelos Papadochristopoulos, Joseph P Kerry, Narelle Fegan, et al.
Current Research in Food Science|November 7, 2024
Assessing baby leaf kale (<i>Brassica oleracea</i>) waste production mitigation in the transition to sustainable packaging with the application of silicon through an integrative model of qualityFrancesco S Giordano, Andrew Reynolds, Catherine M Burgess, et al.
Microbial Drug Resistance (Larchmont, N.Y.)|October 22, 2013
Transcriptomic analysis of triclosan-susceptible and -tolerant Escherichia coli O157:H19 in response to triclosan exposureMary Lenahan, Áine Sheridan, Dermot Morris, et al.
Veterinary Research|February 24, 2023
Insights on the effects of antimicrobial and heavy metal usage on the antimicrobial resistance profiles of pigs based on culture-independent studiesDaniel Ekhlas, Héctor Argüello, Finola C Leonard, et al.
Food Microbiology|January 26, 2021
Application of plasma activated water for decontamination of alfalfa and mung bean seedsBernardino Machado-Moreira, Brijesh K Tiwari, Karl G Richards, et al.
Scientific Reports|November 28, 2022
Examining the impact of zinc on horizontal gene transfer in EnterobacteralesDaniel Ekhlas, Arturo B Soro, Finola C Leonard, et al.
Foods (Basel, Switzerland)|September 28, 2021
Survival of <i>Escherichia coli</i> and <i>Listeria innocua</i> on Lettuce after Irrigation with Contaminated Water in a Temperate ClimateBernardino Machado-Moreira, Karl Richards, Florence Abram, et al.
Plos One|January 26, 2018
Integrated phenotypic-genotypic approach to understand the influence of ultrasound on metabolic response of Lactobacillus sakeiK Shikha Ojha, Catherine M Burgess, Geraldine Duffy, et al.
Applied and Environmental Microbiology|October 13, 2021
Prevalence and Whole-Genome Sequence-Based Analysis of Shiga Toxin-Producing Escherichia coli Isolates from the Recto-Anal Junction of Slaughter-Age Irish SheepSiobhán C McCarthy, Guerrino Macori, Gina Duggan, et al.
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