Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Catherine Ravel

Showing results (31-40 of 48) with videos related to

Pageof 5
Sort By:
The Plant Journal : for Cell and Molecular Biology|November 17, 2018
The bZIP transcription factor SPA Heterodimerizing Protein represses glutenin synthesis in Triticum aestivumJulie Boudet, Marielle Merlino, Anne Plessis, et al.
Plant Biotechnology Journal|April 22, 2009
High-throughput single nucleotide polymorphism genotyping in wheat (Triticum spp.)Aurélie Bérard, Marie Christine Le Paslier, Mireille Dardevet, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|January 8, 2020
SNP markers for early identification of high molecular weight glutenin subunits (HMW-GSs) in bread wheatCatherine Ravel, Annie Faye, Sarah Ben-Sadoun, et al.
Plant Physiology|October 16, 2009
Nucleotide polymorphism in the wheat transcriptional activator Spa influences its pattern of expression and has pleiotropic effects on grain protein composition, dough viscoelasticity, and grain hardnessCatherine Ravel, Pierre Martre, Isabelle Romeuf, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|May 20, 2008
High level of conservation between genes coding for the GAMYB transcription factor in barley (Hordeum vulgare L.) and bread wheat (Triticum aestivum L.) collectionsGrit Haseneyer, Catherine Ravel, Mireille Dardevet, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|February 24, 2007
A worldwide bread wheat core collection arrayed in a 384-well plateFrançois Balfourier, Valérie Roussel, Pjotr Strelchenko, et al.
Journal of Proteome Research|December 8, 2025
Untargeted Metabolomics for Wheat Bread <i>In Vitro</i> Digestate AssessmentHoussein Zhour, Mélanie Pétéra, Delphine Centeno, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|February 9, 2024
Different wheat loci are associated to heritable free asparagine content in grain grown under different water and nitrogen availabilityMélanie Lavoignat, Cédric Cassan, Pierre Pétriacq, et al.
The Plant Journal : for Cell and Molecular Biology|May 22, 2015
Transcriptional and metabolic alternations rebalance wheat grain storage protein accumulation under variable nitrogen and sulfur supplyZhanwu Dai, Anne Plessis, Jonathan Vincent, et al.
Genome|November 18, 2006
Single-nucleotide polymorphism frequency in a set of selected lines of bread wheat (Triticum aestivum L.)Catherine Ravel, Sébastien Praud, Alain Murigneux, et al.
Pageof 5

Showing results (31-40 of 48) with videos related to

Sort By:
Pageof 5
The Plant Journal : for Cell and Molecular Biology|November 17, 2018
The bZIP transcription factor SPA Heterodimerizing Protein represses glutenin synthesis in Triticum aestivumJulie Boudet, Marielle Merlino, Anne Plessis, et al.
Plant Biotechnology Journal|April 22, 2009
High-throughput single nucleotide polymorphism genotyping in wheat (Triticum spp.)Aurélie Bérard, Marie Christine Le Paslier, Mireille Dardevet, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|January 8, 2020
SNP markers for early identification of high molecular weight glutenin subunits (HMW-GSs) in bread wheatCatherine Ravel, Annie Faye, Sarah Ben-Sadoun, et al.
Plant Physiology|October 16, 2009
Nucleotide polymorphism in the wheat transcriptional activator Spa influences its pattern of expression and has pleiotropic effects on grain protein composition, dough viscoelasticity, and grain hardnessCatherine Ravel, Pierre Martre, Isabelle Romeuf, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|May 20, 2008
High level of conservation between genes coding for the GAMYB transcription factor in barley (Hordeum vulgare L.) and bread wheat (Triticum aestivum L.) collectionsGrit Haseneyer, Catherine Ravel, Mireille Dardevet, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|February 24, 2007
A worldwide bread wheat core collection arrayed in a 384-well plateFrançois Balfourier, Valérie Roussel, Pjotr Strelchenko, et al.
Journal of Proteome Research|December 8, 2025
Untargeted Metabolomics for Wheat Bread <i>In Vitro</i> Digestate AssessmentHoussein Zhour, Mélanie Pétéra, Delphine Centeno, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|February 9, 2024
Different wheat loci are associated to heritable free asparagine content in grain grown under different water and nitrogen availabilityMélanie Lavoignat, Cédric Cassan, Pierre Pétriacq, et al.
The Plant Journal : for Cell and Molecular Biology|May 22, 2015
Transcriptional and metabolic alternations rebalance wheat grain storage protein accumulation under variable nitrogen and sulfur supplyZhanwu Dai, Anne Plessis, Jonathan Vincent, et al.
Genome|November 18, 2006
Single-nucleotide polymorphism frequency in a set of selected lines of bread wheat (Triticum aestivum L.)Catherine Ravel, Sébastien Praud, Alain Murigneux, et al.
Pageof 5