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International Journal of Molecular Sciences|August 17, 2011
Preparation and characterization of catalase-loaded solid lipid nanoparticles protecting enzyme against proteolysisCe Qi, Yan Chen, Qing-Zhe Jing, et al.
Journal of Agricultural and Food Chemistry|November 11, 2017
Influence of Homogenization and Thermal Processing on the Gastrointestinal Fate of Bovine Milk Fat: In Vitro Digestion StudyLi Liang, Ce Qi, Xingguo Wang, et al.
Life Sciences|October 1, 2023
Synergistic lethality between auranofin-induced oxidative DNA damage and ATR inhibition in cancer cellsShan Zhang, Yue Zhao, Xueqi Wang, et al.
Journal of the Science of Food and Agriculture|November 22, 2011
Preparation and characterization of catalase-loaded solid lipid nanoparticles based on soybean phosphatidylcholineCe Qi, Yan Chen, Jian-Hua Huang, et al.
Food & Function|March 10, 2017
Aqueous extracts from asparagus stems prevent memory impairments in scopolamine-treated miceZifang Sui, Ce Qi, Yunxiang Huang, et al.
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