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The Plant Cell|December 10, 2013
The high polyphenol content of grapevine cultivar tannat berries is conferred primarily by genes that are not shared with the reference genomeCecilia Da Silva, Gianpiero Zamperin, Alberto Ferrarini, et al.Colloids and Surfaces. B, Biointerfaces|June 9, 2020
Antifungal and antiprotozoal green amino acid-based rhamnolipids: Mode of action, antibiofilm efficiency and selective activity against resistant Candida spp. strains and Acanthamoeba castellaniiAnderson da Silva, Hélio Nobre, Leticia Sampaio, et al.Pageof 1