Showing results (61-70 of 84) with videos related to
Sort By:
Pageof 9
ERJ Open Research|June 10, 2021
Swallowing dysfunction in patients hospitalised due to a COPD exacerbationMargareta Gonzalez Lindh, Christer Janson, Monica Blom Johansson, et al.Endocrinology|May 15, 2004
Hormone-sensitive lipase deficiency in mouse islets abolishes neutral cholesterol ester hydrolase activity but leaves lipolysis, acylglycerides, fat oxidation, and insulin secretion intactMalin Fex, Charlotta S Olofsson, Ulrika Fransson, et al.Nutrition & Metabolism|November 28, 2012
Green tea powder and Lactobacillus plantarum affect gut microbiota, lipid metabolism and inflammation in high-fat fed C57BL/6J miceUlrika Axling, Crister Olsson, Jie Xu, et al.Nutrition Journal|September 29, 2009
Endosperm and whole grain rye breads are characterized by low post-prandial insulin response and a beneficial blood glucose profileLiza A H Rosén, Lorena O Blanco Silva, Ulrika K Andersson, et al.Diabetes|April 26, 2007
Long-term exposure to glucose and lipids inhibits glucose-induced insulin secretion downstream of granule fusion with plasma membraneCharlotta S Olofsson, Stephan Collins, Martin Bengtsson, et al.The Journal of Biological Chemistry|August 5, 2004
The testicular form of hormone-sensitive lipase HSLtes confers rescue of male infertility in HSL-deficient miceVirginie Vallet-Erdtmann, Geneviève Tavernier, Juan Antonio Contreras, et al.Plos One|March 13, 2008
Attainment of brown adipocyte features in white adipocytes of hormone-sensitive lipase null miceKristoffer Ström, Ola Hansson, Stéphanie Lucas, et al.American Journal of Physiology. Endocrinology and Metabolism|July 31, 2008
Disturbed cholesterol homeostasis in hormone-sensitive lipase-null miceCéline Fernandez, Marie Lindholm, Morten Krogh, et al.The Journal of Clinical Endocrinology and Metabolism|November 25, 2004
Marked reutilization of free fatty acids during activated lipolysis in human skeletal muscleStaffan Enoksson, Eva Hagström-Toft, Joakim Nordahl, et al.Journal of Agricultural and Food Chemistry|July 22, 2014
Cereal byproducts have prebiotic potential in mice fed a high-fat dietKarin Berger, Peter Falck, Caroline Linninge, et al.Pageof 9