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Nutrients
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January 29, 2016
Effects of Oral Exposure Duration and Gastric Energy Content on Appetite Ratings and Energy Intake in Lean Men
Anne G M Wijlens, Cees de Graaf, Alfrun Erkner, et al.
Appetite
|
September 14, 2016
Exploring the functional mealtime associations of older adults through consumer segmentation and a means-end chain approach
Louise C den Uijl, Gerry Jager, Cees de Graaf, et al.
The Journal of Nutrition
|
February 4, 2015
Longer oral exposure with modified sham feeding does not slow down gastric emptying of low- and high-energy-dense gastric loads in healthy young men
Anne G M Wijlens, Alfrun Erkner, Monica Mars, et al.
Appetite
|
June 9, 2004
Food-related lifestyle and health attitudes of Dutch vegetarians, non-vegetarian consumers of meat substitutes, and meat consumers
Annet C Hoek, Pieternel A Luning, Annette Stafleu, et al.
Appetite
|
June 29, 2014
Effects of starting weaning exclusively with vegetables on vegetable intake at the age of 12 and 23 months
Coraline Barends, Jeanne H M de Vries, Jos Mojet, et al.
Physiology & Behavior
|
December 9, 2019
Relating oral physiology and anatomy of consumers varying in age, gender and ethnicity to food oral processing behavior
Eva C Ketel, Rene A de Wijk, Cees de Graaf, et al.
Journal of Nutrition Education and Behavior
|
July 27, 2019
Multiple vs Single Target Vegetable Exposure to Increase Young Children's Vegetable Intake
Astrid A M Poelman, Conor M Delahunty, Maeva Broch, et al.
Appetite
|
May 7, 2018
Just add water: Effects of added gastric distention by water on gastric emptying and satiety related brain activity
Guido Camps, Ralf Veit, Monica Mars, et al.
Appetite
|
December 20, 2005
Fruit consumption of boys (8--11 years) is related to preferences for sour taste
Djin Gie Liem, Rik P Bogers, Pieter C Dagnelie, et al.
Neuroimage
|
September 1, 2010
Consumption of caloric and non-caloric versions of a soft drink differentially affects brain activation during tasting
Paul A M Smeets, Pascalle Weijzen, Cees de Graaf, et al.
Page
of 14
Search research articles
Search
Showing results (31-40 of 132) with videos related to
Sort By:
Page
of 14
Nutrients
|
January 29, 2016
Effects of Oral Exposure Duration and Gastric Energy Content on Appetite Ratings and Energy Intake in Lean Men
Anne G M Wijlens, Cees de Graaf, Alfrun Erkner, et al.
Appetite
|
September 14, 2016
Exploring the functional mealtime associations of older adults through consumer segmentation and a means-end chain approach
Louise C den Uijl, Gerry Jager, Cees de Graaf, et al.
The Journal of Nutrition
|
February 4, 2015
Longer oral exposure with modified sham feeding does not slow down gastric emptying of low- and high-energy-dense gastric loads in healthy young men
Anne G M Wijlens, Alfrun Erkner, Monica Mars, et al.
Appetite
|
June 9, 2004
Food-related lifestyle and health attitudes of Dutch vegetarians, non-vegetarian consumers of meat substitutes, and meat consumers
Annet C Hoek, Pieternel A Luning, Annette Stafleu, et al.
Appetite
|
June 29, 2014
Effects of starting weaning exclusively with vegetables on vegetable intake at the age of 12 and 23 months
Coraline Barends, Jeanne H M de Vries, Jos Mojet, et al.
Physiology & Behavior
|
December 9, 2019
Relating oral physiology and anatomy of consumers varying in age, gender and ethnicity to food oral processing behavior
Eva C Ketel, Rene A de Wijk, Cees de Graaf, et al.
Journal of Nutrition Education and Behavior
|
July 27, 2019
Multiple vs Single Target Vegetable Exposure to Increase Young Children's Vegetable Intake
Astrid A M Poelman, Conor M Delahunty, Maeva Broch, et al.
Appetite
|
May 7, 2018
Just add water: Effects of added gastric distention by water on gastric emptying and satiety related brain activity
Guido Camps, Ralf Veit, Monica Mars, et al.
Appetite
|
December 20, 2005
Fruit consumption of boys (8--11 years) is related to preferences for sour taste
Djin Gie Liem, Rik P Bogers, Pieter C Dagnelie, et al.
Neuroimage
|
September 1, 2010
Consumption of caloric and non-caloric versions of a soft drink differentially affects brain activation during tasting
Paul A M Smeets, Pascalle Weijzen, Cees de Graaf, et al.
Page
of 14