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Foods (Basel, Switzerland)|June 27, 2024
Quality Control and Safety Assessment of Online-Purchased Food Supplements Containing Red Yeast Rice (RYR)Celine Vanhee, Bram Jacobs, Michael Canfyn, et al.
Talanta|May 25, 2015
Analysis of illegal peptide biopharmaceuticals frequently encountered by controlling agenciesCeline Vanhee, Steven Janvier, Bart Desmedt, et al.
Nicotine & Tobacco Research : Official Journal of the Society for Research on Nicotine and Tobacco|January 30, 2020
Impact of the Revised European Tobacco Product Directive on the Quality of E-cigarette Refill Liquids in BelgiumSophia Barhdadi, Goedele Moens, Michael Canfyn, et al.
European Journal of Pharmaceutics and Biopharmaceutics : Official Journal of Arbeitsgemeinschaft Fur Pharmazeutische Verfahrenstechnik E.V|March 28, 2026
Pyrogenicity of phage active pharmaceutical ingredients used for personalized therapy in BelgiumMarie Willocx, Jean-Paul Pirnay, Maia Merabishvili, et al.
Talanta|October 12, 2021
Development and validation of a targeted LC-MS/MS quantitation method to monitor cell culture expression of tetanus neurotoxin during vaccine productionAntoine Francotte, Raphael Esson, Eric Abachin, et al.
Drug Testing and Analysis|December 3, 2023
Substandard and falsified ivermectin tablets obtained for self-medication during the COVID-19 pandemic as a source of potential harmCeline Vanhee, Bram Jacobs, Angélique Kamugisha, et al.
Toxicology Reports|June 29, 2026
Corrigendum to "When herbal supplements cause heart problems: clinical case report and forensic toxicological" [Toxicol. Rep. 16 (2026) 102239]Theresa Theuer, Katrin Faber, Lisa Oberli, et al.
Toxicology Reports|March 26, 2026
When herbal supplements cause heart problems: Clinical case report and forensic toxicological analysisTheresa Theuer, Katrin Faber, Lisa Oberli, et al.
Acta Crystallographica. Section F, Structural Biology and Crystallization Communications|December 5, 2006
Crystallization of ornithine acetyltransferase from yeast by counter-diffusion and preliminary X-ray studyDominique Maes, Marjolaine Crabeel, Cécile Van de Weerdt, et al.
Food Chemistry. Molecular Sciences|April 13, 2022
Sorting out the plants responsible for a contamination with pyrrolizidine alkaloids in spice seeds by means of LC-MS/MS and DNA barcoding: Proof of principle with cumin and anise spice seedsMarie Willocx, Iris Van der Beeten, Pieter Asselman, et al.
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