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The Journal of Dairy Research|May 25, 2005
Effect of fermented milk containing probiotic bacteria in the prevention of an enteroinvasive Escherichia coli infection in miceMarta Medici, Celso G Vinderola, Ricardo Weill, et al.
The Journal of Dairy Research|May 25, 2005
Immunomodulating capacity of kefirCelso G Vinderola, Jairo Duarte, Deepa Thangavel, et al.
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