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Chaeri Kim

Showing results (1-10 of 6) with videos related to

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Cities (London, England)|September 28, 2022
Disparities in food insecurity during the COVID-19 pandemic: A two-year analysisJungHo Park, Chaeri Kim, Seulgi Son
Angewandte Chemie (International Ed. in English)|May 5, 2026
RATEX: A Scalable RNA-Based Platform for Logical and Multi-Layered Cellular ProgrammingHyunseop Goh, Hansol Kang, Chaeri Kim, et al.
Food Science of Animal Resources|January 17, 2024
Antioxidant Activity of Radish Seed Oil and the Quality and Storage Characteristics of Pork Patties with Added Radish Seed OilSoyoung Jang, Chaeri Kim, Sanghun Park, et al.
Food Science of Animal Resources|April 29, 2026
Antioxidant Activity of Radish Seed Oil and the Quality and Storage Characteristics of Pork Patties with Added Radish Seed OilSoyoung Jang, Chaeri Kim, Sanghun Park, et al.
Food Science of Animal Resources|March 13, 2026
Quality and Storage Characteristics of Hanwoo Pemmican by Replacing Canola OilSoyoung Jang, Youngho Lim, Sanghun Park, et al.
Food Science of Animal Resources|June 30, 2026
Quality and Storage Characteristics of Hanwoo Pemmican by Replacing Canola OilSoyoung Jang, Youngho Lim, Sanghun Park, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Cities (London, England)|September 28, 2022
Disparities in food insecurity during the COVID-19 pandemic: A two-year analysisJungHo Park, Chaeri Kim, Seulgi Son
Angewandte Chemie (International Ed. in English)|May 5, 2026
RATEX: A Scalable RNA-Based Platform for Logical and Multi-Layered Cellular ProgrammingHyunseop Goh, Hansol Kang, Chaeri Kim, et al.
Food Science of Animal Resources|January 17, 2024
Antioxidant Activity of Radish Seed Oil and the Quality and Storage Characteristics of Pork Patties with Added Radish Seed OilSoyoung Jang, Chaeri Kim, Sanghun Park, et al.
Food Science of Animal Resources|April 29, 2026
Antioxidant Activity of Radish Seed Oil and the Quality and Storage Characteristics of Pork Patties with Added Radish Seed OilSoyoung Jang, Chaeri Kim, Sanghun Park, et al.
Food Science of Animal Resources|March 13, 2026
Quality and Storage Characteristics of Hanwoo Pemmican by Replacing Canola OilSoyoung Jang, Youngho Lim, Sanghun Park, et al.
Food Science of Animal Resources|June 30, 2026
Quality and Storage Characteristics of Hanwoo Pemmican by Replacing Canola OilSoyoung Jang, Youngho Lim, Sanghun Park, et al.
Pageof 1