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Food Microbiology|January 10, 2019
The use of next generation sequencing for improving food safety: Translation into practiceBalamurugan Jagadeesan, Peter Gerner-Smidt, Marc W Allard, et al.Microorganisms|August 27, 2021
Fecal Supernatant from Adult with Autism Spectrum Disorder Alters Digestive Functions, Intestinal Epithelial Barrier, and Enteric Nervous SystemJacques Gonzales, Justine Marchix, Laetitia Aymeric, et al.ISME Communications|September 22, 2023
Predicting global distributions of eukaryotic plankton communities from satellite dataHiroto Kaneko, Hisashi Endo, Nicolas Henry, et al.Iscience|January 25, 2021
Eukaryotic virus composition can predict the efficiency of carbon export in the global oceanHiroto Kaneko, Romain Blanc-Mathieu, Hisashi Endo, et al.Nature Microbiology|November 16, 2021
Compendium of 530 metagenome-assembled bacterial and archaeal genomes from the polar Arctic OceanMarta Royo-Llonch, Pablo Sánchez, Clara Ruiz-González, et al.Molecular Ecology|May 20, 2022
Seasonal dynamics of marine protist communities in tidally mixed coastal watersMariarita Caracciolo, Fabienne Rigaut-Jalabert, Sarah Romac, et al.Science Advances|August 28, 2021
Environmental vulnerability of the global ocean epipelagic plankton community interactomeSamuel Chaffron, Erwan Delage, Marko Budinich, et al.Science (New York, N.Y.)|June 9, 2022
Diversity and ecological footprint of Global Ocean RNA virusesGuillermo Dominguez-Huerta, Ahmed A Zayed, James M Wainaina, et al.Science (New York, N.Y.)|April 30, 2016
Population-level analysis of gut microbiome variationGwen Falony, Marie Joossens, Sara Vieira-Silva, et al.Science (New York, N.Y.)|May 23, 2015
Ocean plankton. Patterns and ecological drivers of ocean viral communitiesJennifer R Brum, J Cesar Ignacio-Espinoza, Simon Roux, et al.Pageof 6