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Meat Science|May 4, 2021
Pemmican, an endurance food: Past and presentTania M Ngapo, Claude Champagne, Cornelia Chilian, et al.
Biorxiv : the Preprint Server for Biology|November 19, 2025
Postnatal maternal care impacts hypothalamic <i>Esrrg</i> gene expression, co-expression profiles, and the DNA methylome in prenatal bisphenol-exposed ratsSamantha C Lauby, Dennis C Wylie, Hannah E Lapp, et al.
Journal of Hazardous Materials|November 9, 2025
Forward osmosis followed by reverse osmosis for the removal of contaminants of emerging concern using a CO<sub>2</sub>-responsive draw agentRachel S Korchinsky, José Giovanni L Brito, Louis Fieldhouse, et al.
Surgery in Practice and Science|January 23, 2025
Operating room times differ for surgical fixation of metacarpal fractures: An analysis of two principally different techniquesSohail R Daulat, Viashen Moodley, Carina Ho, et al.
Journal of Nutrition Education and Behavior|October 28, 2023
Adolescent Diet Quality, Cardiometabolic Risk, and Adiposity: A Prospective CohortKathy Hu, Alyssa M Button, Claire M Tate, et al.
Frontiers in Bioengineering and Biotechnology|March 12, 2024
Native microalgal-bacterial consortia from the Ecuadorian Amazon region: an alternative to domestic wastewater treatmentAmanda M López-Patiño, Ana Cárdenas-Orrego, Andrés F Torres, et al.
Angewandte Chemie (International Ed. in English)|May 23, 2024
Reactivity and Steric Parameters from 2D to 3D Bulky Pyridines: Increasing Steric Demand at Nitrogen with Chiral AzatriptycenesAli Ben Saida, Damien Mahaut, Nikolay Tumanov, et al.
Chemical Communications (Cambridge, England)|June 13, 2009
Conformation-controlled networking of H-bonded assemblies on surfacesManfred Matena, Anna Llanes-Pallas, Mihaela Enache, et al.
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