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ACS Nano|February 19, 2026
Tunable Electronic Energy Level Alignment and Exciton Diversity in Organic-Inorganic van der Waals HeterostructuresAurélie Champagne, Olugbenga Adeniran, Jonah B Haber, et al.
The American Journal of Clinical Nutrition|September 8, 2007
Assessment of the diet quality of US adults in the Lower Mississippi DeltaBeverly J McCabe-Sellers, Shanthy Bowman, Janice E Stuff, et al.
Journal of the American College of Cardiology|May 28, 2003
Magnetic resonance imaging of targeted catheter-based implantation of myogenic precursor cells into infarcted left ventricular myocardiumJérôme Garot, Thierry Unterseeh, Emmanuel Teiger, et al.
Nutrients|December 6, 2019
Associations of Sleep with Food Cravings, Diet, and Obesity in AdolescenceChelsea L Kracht, Jean-Philippe Chaput, Corby K Martin, et al.
Neurosurgical Focus|December 1, 2020
Early practices in endonasal skull base surgery during the COVID-19 pandemic: a global surveyPierre-Olivier Champagne, Michael M McDowell, Eric W Wang, et al.
Sensors (Basel, Switzerland)|August 10, 2021
Dosimetric Application of Phosphorus Doped Fibre for X-ray and Proton TherapyOlugbenga J Olusoji, Crystal Penner, Camille Bélanger-Champagne, et al.
Journal of Clinical Virology : the Official Publication of the Pan American Society for Clinical Virology|May 8, 2020
Detection of low levels of SARS-CoV-2 RNA from nasopharyngeal swabs using three commercial molecular assaysChristopher F Lowe, Nancy Matic, Gordon Ritchie, et al.
Circulation. Cardiovascular Imaging|June 15, 2021
Long-Term Prognostic Value of Stress Cardiovascular Magnetic Resonance in Patients With History of Percutaneous Coronary InterventionThéo Pezel, Thomas Hovasse, Marine Kinnel, et al.
Macromolecular Rapid Communications|April 24, 2018
The Impact of Acceptor-Acceptor Homocoupling on the Optoelectronic Properties and Photovoltaic Performance of PDTSQx<sub>ff</sub> Low Bandgap PolymersGeert Pirotte, Jurgen Kesters, Tom Cardeynaels, et al.
Applied and Environmental Microbiology|July 3, 2016
A Diverse Soil Microbiome Degrades More Crude Oil than Specialized Bacterial Assemblages Obtained in CultureTerrence H Bell, Franck O P Stefani, Katrina Abram, et al.
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