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Journal of Oleo Science|June 13, 2012
The anti-tumor activities of cerebrosides derived from sea cucumber Acaudina molpadioides and starfish Asterias amurensis in vitro and in vivoLei Du, Zhao-Jie Li, Jie Xu, et al.Food & Function|January 31, 2019
Comparative studies of DHA-enriched phosphatidylcholine and recombination of DHA-ethyl ester with egg phosphatidylcholine on ameliorating memory and cognitive deficiency in SAMP8 miceCheng-Cheng Wang, Ying Guo, Miao-Miao Zhou, et al.Journal of Oleo Science|September 6, 2013
Protective effects of cerebrosides from sea cucumber and starfish on the oxidative damage in PC12 cellsFeng-Juan Wu, Yong Xue, Qing-Juan Tang, et al.Molecular Nutrition & Food Research|August 11, 2021
N-3 PUFA-Deficiency in Early Life Exhibits Aggravated MPTP-Induced Neurotoxicity in Old Age while Supplementation with DHA/EPA-Enriched Phospholipids Exerts a Neuroprotective EffectFang Wu, Dan-Dan Wang, Hao-Hao Shi, et al.Journal of Chromatography. A|September 23, 2008
Innovative method for determining glycogen content in the Pacific oyster (Crassostrea gigas) by ion chromatographyRui-Chang Gao, Li Yuan, Qi Wang, et al.International Journal of Biological Macromolecules|January 12, 2020
Native κ-carrageenan induced-colitis is related to host intestinal microecologyYe Mi, Yao Xian Chin, Wan Xiu Cao, et al.Frontiers in Aging Neuroscience|October 3, 2022
Antarctic krill oil exhibited synergistic effects with nobiletin and theanine in ameliorating memory and cognitive deficiency in SAMP8 mice: Applying the perspective of the sea-land combination to retard brain agingCheng-Cheng Wang, Jing-Ya Kong, Xiao-Yue Li, et al.Journal of Food Science|June 24, 2020
Effects of dietary choline, betaine, and L-carnitine on the generation of trimethylamine-N-oxide in healthy miceZhu-Lin Yu, Ling-Yu Zhang, Xiao-Ming Jiang, et al.Food Chemistry|November 13, 2022
Free astaxanthin-rich diets enhanced astaxanthin accumulation in egg yolks compared to esterified astaxanthin-rich dietsYing-Cai Zhao, Xiao-Yue Li, Cheng-Cheng Wang, et al.Lipids in Health and Disease|December 9, 2017
Comparative analyses of DHA-Phosphatidylcholine and recombination of DHA-Triglyceride with Egg-Phosphatidylcholine or Glycerylphosphorylcholine on DHA repletion in n-3 deficient miceFang Wu, Dan-Dan Wang, Min Wen, et al.Pageof 11