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Foods (Basel, Switzerland)|August 12, 2022
Active Antioxidant Packaging from Essential Oils Incorporated Polylactic Acid/Poly(butylene adipate-co-terephthalate)/Thermoplastic Starch for Preserving Straw MushroomHang Gui, Meiyan Zhao, Shiqi Zhang, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|April 5, 2021
Migration of mineral oil hydrocarbons from food contact papers into food simulants and extraction from their raw materialsJing Jing Pan, Yan Fen Chen, Jian Guo Zheng, et al.
Food Chemistry|October 29, 2021
Controlled moisture permeability of thermoplastic starch/polylactic acid/poly butylene adipate-co-terephthalate film for the autolysis of straw mushroom Volvariella volvaceaMeiyan Zhao, Zhikun Zhang, Hong Cai, et al.
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