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Changyong Yoon

Showing results (1-10 of 3) with videos related to

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Sensors (Basel, Switzerland)|March 6, 2015
Continuous human action recognition using depth-MHI-HOG and a spotter modelHyukmin Eum, Changyong Yoon, Heejin Lee, et al.
Journal of Food Science|September 18, 2012
A novel sample preparation method using rapid nonheated saponification method for the determination of cholesterol in emulsified foodsIn-Seek Jeong, Byung-Man Kwak, Jang-Hyuk Ahn, et al.
Food Chemistry|September 18, 2012
Rapid determination of cholesterol in milk containing emulsified foodsJang-Hyuk Ahn, In-Seek Jeong, Byung-Man Kwak, et al.
Pageof 1

Showing results (1-10 of 3) with videos related to

Sort By:
Pageof 1
Sensors (Basel, Switzerland)|March 6, 2015
Continuous human action recognition using depth-MHI-HOG and a spotter modelHyukmin Eum, Changyong Yoon, Heejin Lee, et al.
Journal of Food Science|September 18, 2012
A novel sample preparation method using rapid nonheated saponification method for the determination of cholesterol in emulsified foodsIn-Seek Jeong, Byung-Man Kwak, Jang-Hyuk Ahn, et al.
Food Chemistry|September 18, 2012
Rapid determination of cholesterol in milk containing emulsified foodsJang-Hyuk Ahn, In-Seek Jeong, Byung-Man Kwak, et al.
Pageof 1