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Food Research International (Ottawa, Ont.)
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June 14, 2023
Impact of pH on pea protein-hydroxypropyl starch hydrogel based on interpenetrating network and its application in 3D-printing
Yihui Wang, Qing Liu, Yueyue Yang, et al.
Carbohydrate Polymers
|
September 5, 2025
The insight in wheat starch entanglement behavior and its effect on starch gel in aqueous solution
Lecheng Li, Hangyan Ji, Yanli Wang, et al.
Foods (Basel, Switzerland)
|
November 27, 2024
Research Progress on the Physicochemical Properties of Starch-Based Foods by Extrusion Processing
Chao Qiu, Han Hu, Baicun Chen, et al.
Zhonghua Nan Ke Xue = National Journal of Andrology
|
July 10, 2007
[Investigation of sexual function in 623 patients with chronic prostatitis]
Yong-chao Qiu, Chun-yu Xie, Xiang-dong Zeng, et al.
Journal of Agricultural and Food Chemistry
|
April 6, 2018
Green Synthesis of Cyclodextrin-Based Metal-Organic Frameworks through the Seed-Mediated Method for the Encapsulation of Hydrophobic Molecules
Chao Qiu, Jinpeng Wang, Yang Qin, et al.
International Journal of Biological Macromolecules
|
February 22, 2025
Biopolymer-based emulsion gels as fat replacers: A review of their design, fabrication, and applications
Jingxian Niu, Xiaojing Li, David Julian McClements, et al.
Chemsuschem
|
October 30, 2010
Nanoporous nickel spheres as highly active catalyst for hydrogen generation from ammonia borane
Chang-Yan Cao, Chao-Qiu Chen, Wei Li, et al.
Materials (Basel, Switzerland)
|
August 5, 2017
Raman and Conductivity Analysis of Graphene for Biomedical Applications
Chao Qiu, Kevin E Bennet, Tamanna Khan, et al.
Critical Reviews in Food Science and Nutrition
|
December 26, 2024
Recent progress in the source, extraction, activity mechanism and encapsulation of bioactive essential oils
Lecheng Li, Xiaojing Li, David Julian McClements, et al.
Critical Reviews in Food Science and Nutrition
|
December 7, 2024
Preparation of protein-based aerogels and regulation and application of their absorption properties: a review
Jilong Wang, Xiaojing Li, David Julian McClements, et al.
Page
of 30
Search research articles
Search
Showing results (61-70 of 298) with videos related to
Sort By:
Page
of 30
Food Research International (Ottawa, Ont.)
|
June 14, 2023
Impact of pH on pea protein-hydroxypropyl starch hydrogel based on interpenetrating network and its application in 3D-printing
Yihui Wang, Qing Liu, Yueyue Yang, et al.
Carbohydrate Polymers
|
September 5, 2025
The insight in wheat starch entanglement behavior and its effect on starch gel in aqueous solution
Lecheng Li, Hangyan Ji, Yanli Wang, et al.
Foods (Basel, Switzerland)
|
November 27, 2024
Research Progress on the Physicochemical Properties of Starch-Based Foods by Extrusion Processing
Chao Qiu, Han Hu, Baicun Chen, et al.
Zhonghua Nan Ke Xue = National Journal of Andrology
|
July 10, 2007
[Investigation of sexual function in 623 patients with chronic prostatitis]
Yong-chao Qiu, Chun-yu Xie, Xiang-dong Zeng, et al.
Journal of Agricultural and Food Chemistry
|
April 6, 2018
Green Synthesis of Cyclodextrin-Based Metal-Organic Frameworks through the Seed-Mediated Method for the Encapsulation of Hydrophobic Molecules
Chao Qiu, Jinpeng Wang, Yang Qin, et al.
International Journal of Biological Macromolecules
|
February 22, 2025
Biopolymer-based emulsion gels as fat replacers: A review of their design, fabrication, and applications
Jingxian Niu, Xiaojing Li, David Julian McClements, et al.
Chemsuschem
|
October 30, 2010
Nanoporous nickel spheres as highly active catalyst for hydrogen generation from ammonia borane
Chang-Yan Cao, Chao-Qiu Chen, Wei Li, et al.
Materials (Basel, Switzerland)
|
August 5, 2017
Raman and Conductivity Analysis of Graphene for Biomedical Applications
Chao Qiu, Kevin E Bennet, Tamanna Khan, et al.
Critical Reviews in Food Science and Nutrition
|
December 26, 2024
Recent progress in the source, extraction, activity mechanism and encapsulation of bioactive essential oils
Lecheng Li, Xiaojing Li, David Julian McClements, et al.
Critical Reviews in Food Science and Nutrition
|
December 7, 2024
Preparation of protein-based aerogels and regulation and application of their absorption properties: a review
Jilong Wang, Xiaojing Li, David Julian McClements, et al.
Page
of 30