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Meat Science|September 10, 2025
Can myostatin editing together with gut microbiota modulation produce more and tastier meat?Qiulian Wang, Ruoyu Yang, Ning Yang, et al.Poultry Science|June 4, 2024
Transcriptomic and epigenomic insights into pectoral muscle fiber formation at the late embryonic development in pure chicken linesShuang Gu, Qiang Huang, Congjiao Sun, et al.Microbial Biotechnology|October 30, 2023
Emerging perspectives in the gut-muscle axis: The gut microbiota and its metabolites as important modulators of meat qualityChaoliang Wen, Qunpu Wang, Shuang Gu, et al.Scientific Data|November 19, 2025
Temporal RNA-seq atlas of breast muscle development in purebred and crossbred broilersQiang Huang, Shuang Gu, Yuchen Jie, et al.Poultry Science|March 1, 2020
Enterotype identification and its influence on regulating the duodenum metabolism in chickensZhongyang Yuan, Wei Yan, Chaoliang Wen, et al.Journal of Animal Science and Biotechnology|April 9, 2020
Detrimental effects of excessive fatty acid secretion on female sperm storage in chickensChaoliang Wen, Chunning Mai, Bin Wang, et al.Journal of Animal Science and Biotechnology|July 3, 2024
Transcriptomic and epigenomic landscapes of muscle growth during the postnatal period of broilersShuang Gu, Qiang Huang, Yuchen Jie, et al.Poultry Science|January 17, 2024
Genetic improvement of duration of fertility in chickens and its commercial application for extending insemination intervalsQunpu Wang, Qiulian Wang, Chaoyi Wang, et al.Poultry Science|April 23, 2024
Paternity bias and cryptic female choice in chickensQunpu Wang, Bin Wang, Junying Li, et al.Poultry Science|September 22, 2018
Relationships between feeding behaviors and performance traits in slow-growing yellow broilersWei Yan, Congjiao Sun, Chaoliang Wen, et al.Pageof 5