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Foods (Basel, Switzerland)|July 29, 2023
Microbiota Composition during Fermentation of Broomcorn Millet Huangjiu and Their Effects on Flavor QualityKe Wang, Huijun Wu, Jiaxuan Wang, et al.
American Journal of Translational Research|April 20, 2026
Observation on the clinical effects of four kinds of root canal filling materials in the treatment of chronic periapical periodontitisKe Wang, Ying Chen, Hong Fu, et al.
Comprehensive Reviews in Food Science and Food Safety|April 6, 2026
Measuring Food Safety Culture: A Systematic Review of Questionnaire Dimensions and Validation PracticesKe Wang, Miranda Mirosa, Yakun Hou, et al.
Analytica Chimica Acta|September 3, 2018
A sensitive RNA chaperone assay using induced RNA annealing by duplex specific nuclease for amplificationKai Zhang, Ke Wang, Xue Zhu, et al.
Scientific Reports|December 23, 2022
Optical gain reduction caused by nonrelevant subbands in narrow-period terahertz quantum cascade laser designsLi Wang, Tsung-Tse Lin, Ke Wang, et al.
Mechanisms of Development|June 2, 2005
Vascular endothelial growth factor co-ordinates proper development of lung epithelium and vasculatureLiqing Zhao, Ke Wang, Napoleone Ferrara, et al.
Acta Crystallographica. Section E, Structure Reports Online|October 8, 2013
Bis((E)-2-{5,5-di-methyl-3-[4-(1H-1,2,4-triazol-1-yl-κN (4))styr-yl]cyclo-hex-2-enyl-idene}malono-nitrile)-diiodido-mercury(II)Lian-Ke Wang, Wei-Ju Zhu, Hong-Ping Zhou
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