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Anais Da Academia Brasileira De Ciencias|July 29, 2026
Optimized food: A strategy for reducing blood alcohol concentrationTatiana Staudt, Joseph M Fisher, Ana Luisa S Alves, et al.Anais Da Academia Brasileira De Ciencias|July 12, 2014
Phytochemical profile and antimicrobial properties of Lotus spp. (Fabaceae)Felipe A Girardi, Fabiana Tonial, Silvia O Chini, et al.Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|December 24, 2021
Development and validation of a LC-PDA method for methylphenidate analysis in sewageMaiara C S Paixão, Jessica Nardi, Charise D Bertol, et al.Australian Endodontic Journal : the Journal of the Australian Society of Endodontology Inc|March 8, 2021
Cytotoxicity of different concentrations of glycolic acid and its effects on root dentin microhardness - An in vitro studyMatheus A Souza, Karolina F Bischoff, Bárbara D C Rigo, et al.Current Microbiology|November 14, 2015
Influence of Culturing Conditions on Bioprospecting and the Antimicrobial Potential of Endophytic Fungi from Schinus terebinthifoliusFabiana Tonial, Beatriz H L N S Maia, Josiane A Gomes-Figueiredo, et al.Pageof 1