Search research articles
Contact Us
Filters
Showing results (1-10 of 15) with videos related to
Page
of 2
Sort By:
Frontiers in Public Health
|
April 12, 2016
Enhancements Needed in GE Crop and Food Regulation in the U.S
Charles Benbrook
Regulatory Toxicology and Pharmacology : RTP
|
January 5, 2023
Missing the mark -- new methods needed to detect and address high-risk pesticide residues in the global food supply
Charles Benbrook
Annals of Internal Medicine
|
February 20, 2013
Are organic foods safer or healthier?
Charles Benbrook
Foods (Basel, Switzerland)
|
November 9, 2024
Enhanced Labeling to Promote Consumption of Nutrient Dense Foods and Healthier Diets
Charles Benbrook, Robin Mesnage
The New England Journal of Medicine
|
August 20, 2015
GMOs, Herbicides, and Public Health
Philip J Landrigan, Charles Benbrook
Journal of the American Dietetic Association
|
April 28, 2009
Organic vs conventional farming
Charles Benbrook, Christine McCullum-Gómez
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
April 6, 2019
Insight into the confusion over surfactant co-formulants in glyphosate-based herbicides
Robin Mesnage, Charles Benbrook, Michael N Antoniou
The American Journal of Clinical Nutrition
|
October 23, 2009
Methodologic flaws in selecting studies and comparing nutrient concentrations led Dangour et al to miss the emerging forest amid the trees
Charles Benbrook, Donald R Davis, Preston K Andrews
Journal of Nutrition Education and Behavior
|
December 4, 2003
Application of modern biotechnology to food and agriculture: food systems perspective
Christine McCullum, Charles Benbrook, Lori Knowles, et al.
Archives of Toxicology
|
May 26, 2025
Toxicological concerns regarding glyphosate, its formulations, and co-formulants as environmental pollutants: a review of published studies from 2010 to 2025
Szandra Klátyik, Gergely Simon, Eszter Takács, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 15) with videos related to
Sort By:
Page
of 2
Frontiers in Public Health
|
April 12, 2016
Enhancements Needed in GE Crop and Food Regulation in the U.S
Charles Benbrook
Regulatory Toxicology and Pharmacology : RTP
|
January 5, 2023
Missing the mark -- new methods needed to detect and address high-risk pesticide residues in the global food supply
Charles Benbrook
Annals of Internal Medicine
|
February 20, 2013
Are organic foods safer or healthier?
Charles Benbrook
Foods (Basel, Switzerland)
|
November 9, 2024
Enhanced Labeling to Promote Consumption of Nutrient Dense Foods and Healthier Diets
Charles Benbrook, Robin Mesnage
The New England Journal of Medicine
|
August 20, 2015
GMOs, Herbicides, and Public Health
Philip J Landrigan, Charles Benbrook
Journal of the American Dietetic Association
|
April 28, 2009
Organic vs conventional farming
Charles Benbrook, Christine McCullum-Gómez
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
April 6, 2019
Insight into the confusion over surfactant co-formulants in glyphosate-based herbicides
Robin Mesnage, Charles Benbrook, Michael N Antoniou
The American Journal of Clinical Nutrition
|
October 23, 2009
Methodologic flaws in selecting studies and comparing nutrient concentrations led Dangour et al to miss the emerging forest amid the trees
Charles Benbrook, Donald R Davis, Preston K Andrews
Journal of Nutrition Education and Behavior
|
December 4, 2003
Application of modern biotechnology to food and agriculture: food systems perspective
Christine McCullum, Charles Benbrook, Lori Knowles, et al.
Archives of Toxicology
|
May 26, 2025
Toxicological concerns regarding glyphosate, its formulations, and co-formulants as environmental pollutants: a review of published studies from 2010 to 2025
Szandra Klátyik, Gergely Simon, Eszter Takács, et al.
Page
of 2