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Charles Chin Han Lew

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JPEN. Journal of Parenteral and Enteral Nutrition|July 22, 2021
Correlation between gastric residual volumes and markers of gastric emptying: A post hoc analysis of a randomized clinical trialCharles Chin Han Lew, Zheng-Yii Lee, Andrew G Day, et al.
Singapore Medical Journal|July 23, 2025
Initiation of enteral nutrition in critically ill patientsWhye Chung Ma, Yie Hui Lau, Kay Choong See, et al.
The Lancet. Respiratory Medicine|May 27, 2023
Nutrition during the acute phase of critical illness: discussions on NUTRIREA-3Zheng-Yii Lee, Charles Chin Han Lew, Mette M Berger, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|July 22, 2020
Refeeding Hypophosphatemia in Patients Receiving Parenteral Nutrition: Prevalence, Risk Factors, and Predicting Its OccurrenceGabriel J Y Wong, Janelle G T Pang, Yuan Y Li, et al.
Clinical Nutrition (Edinburgh, Scotland)|November 22, 2023
Two half-truths don't make one truth: High protein intake does not improve mortality in the critically illZheng-Yii Lee, Christian Stoppe, Wolfgang Hartl, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|February 4, 2016
Association Between Malnutrition and Clinical Outcomes in the Intensive Care Unit: A Systematic Review [Formula: see text]Charles Chin Han Lew, Rosalie Yandell, Robert J L Fraser, et al.
Annals of the Academy of Medicine, Singapore|November 1, 2022
Nutrition therapy in the older critically ill patients: A scoping reviewZheng Yii Lee, Carolyn Tze Ing Loh, Charles Chin Han Lew, et al.
Frontiers in Nutrition|April 8, 2026
Which critically ill patients are more susceptible to the adverse effects associated with feeding intolerance? A secondary analysis of a cluster-randomized controlled trialYouquan Wang, Annika Reintam Blaser, Yanhua Li, et al.
Critical Care Medicine|August 19, 2022
The authors replyChristian Stoppe, Zheng-Yii Lee, Charles Chin Han Lew, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|August 17, 2017
Combining 2 Commonly Adopted Nutrition Instruments in the Critical Care Setting Is Superior to Administering Either One AloneCharles Chin Han Lew, Ka Po Cheung, Mary Foong Fong Chong, et al.
Pageof 5

Showing results (11-20 of 45) with videos related to

Sort By:
Pageof 5
JPEN. Journal of Parenteral and Enteral Nutrition|July 22, 2021
Correlation between gastric residual volumes and markers of gastric emptying: A post hoc analysis of a randomized clinical trialCharles Chin Han Lew, Zheng-Yii Lee, Andrew G Day, et al.
Singapore Medical Journal|July 23, 2025
Initiation of enteral nutrition in critically ill patientsWhye Chung Ma, Yie Hui Lau, Kay Choong See, et al.
The Lancet. Respiratory Medicine|May 27, 2023
Nutrition during the acute phase of critical illness: discussions on NUTRIREA-3Zheng-Yii Lee, Charles Chin Han Lew, Mette M Berger, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|July 22, 2020
Refeeding Hypophosphatemia in Patients Receiving Parenteral Nutrition: Prevalence, Risk Factors, and Predicting Its OccurrenceGabriel J Y Wong, Janelle G T Pang, Yuan Y Li, et al.
Clinical Nutrition (Edinburgh, Scotland)|November 22, 2023
Two half-truths don't make one truth: High protein intake does not improve mortality in the critically illZheng-Yii Lee, Christian Stoppe, Wolfgang Hartl, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|February 4, 2016
Association Between Malnutrition and Clinical Outcomes in the Intensive Care Unit: A Systematic Review [Formula: see text]Charles Chin Han Lew, Rosalie Yandell, Robert J L Fraser, et al.
Annals of the Academy of Medicine, Singapore|November 1, 2022
Nutrition therapy in the older critically ill patients: A scoping reviewZheng Yii Lee, Carolyn Tze Ing Loh, Charles Chin Han Lew, et al.
Frontiers in Nutrition|April 8, 2026
Which critically ill patients are more susceptible to the adverse effects associated with feeding intolerance? A secondary analysis of a cluster-randomized controlled trialYouquan Wang, Annika Reintam Blaser, Yanhua Li, et al.
Critical Care Medicine|August 19, 2022
The authors replyChristian Stoppe, Zheng-Yii Lee, Charles Chin Han Lew, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|August 17, 2017
Combining 2 Commonly Adopted Nutrition Instruments in the Critical Care Setting Is Superior to Administering Either One AloneCharles Chin Han Lew, Ka Po Cheung, Mary Foong Fong Chong, et al.
Pageof 5