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Charles M A P Franz

Showing results (1-10 of 169) with videos related to

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Genes|June 27, 2024
Current Research on Small Circular Molecules: A Comprehensive Overview on SPHINX/BMMFDiana Habermann, Charles M A P Franz, Martin Klempt
Genes|July 29, 2023
Identification and Characterization of Novel SPHINX/BMMF-like DNA Sequences Isolated from Non-Bovine FoodsDiana Habermann, Martin Klempt, Charles M A P Franz
Systematic and Applied Microbiology|March 28, 2006
Characterisation and transfer of antibiotic resistance genes from enterococci isolated from foodAnja Hummel, Wilhelm H Holzapfel, Charles M A P Franz
Microbiology Resource Announcements|August 27, 2025
The complete genome sequence of the <i>Pediococcus siamensis</i> type strain MCH3-2<sup>T</sup> (= JCM 13997<sup>T</sup> = LMG 24279<sup>T</sup>) Tanasupawat et al. 2007, 1372<sup>VP</sup>Gyu-Sung Cho, Erik Brinks, Charles M A P Franz
Methodsx|November 28, 2025
Development of an in-house, one-step RT-qPCR mix and optimized MS2 detection primers for hepatitis A virus and norovirus detection in berriesHui Zhi Low, Christina Böhnlein, Charles M A P Franz
Viruses|September 28, 2023
Characterisation of the Novel Filamentous Phage PMBT54 Infecting the Milk Spoilage Bacteria <i>Pseudomonas carnis</i> and <i>Pseudomonas lactis</i>Frank Hille, Stefanie Gieschler, Erik Brinks, et al.
The Journal of Nutrition|March 25, 2011
Probiotic Lactobacillus casei Shirota supplementation does not modulate immunity in healthy men with reduced natural killer cell activityStephanie Seifert, Achim Bub, Charles M A P Franz, et al.
AMB Express|July 26, 2020
Microbial composition of sweetness-enhanced yoghurt during fermentation and storageGiuseppina Luzzi, Erik Brinks, Jan Fritsche, et al.
Heliyon|April 24, 2024
Complete genome sequence of the novel virulent phage PMBT24 infecting <i>Enterocloster bolteae</i> from the human gutSabrina Sprotte, Erik Brinks, Horst Neve, et al.
AMB Express|February 16, 2021
Effect of reduction of sodium content on the microbial ecology of Edam cheese samplesGiuseppina Luzzi, Erik Brinks, Jan Fritsche, et al.
Pageof 17

Showing results (1-10 of 169) with videos related to

Sort By:
Pageof 17
Genes|June 27, 2024
Current Research on Small Circular Molecules: A Comprehensive Overview on SPHINX/BMMFDiana Habermann, Charles M A P Franz, Martin Klempt
Genes|July 29, 2023
Identification and Characterization of Novel SPHINX/BMMF-like DNA Sequences Isolated from Non-Bovine FoodsDiana Habermann, Martin Klempt, Charles M A P Franz
Systematic and Applied Microbiology|March 28, 2006
Characterisation and transfer of antibiotic resistance genes from enterococci isolated from foodAnja Hummel, Wilhelm H Holzapfel, Charles M A P Franz
Microbiology Resource Announcements|August 27, 2025
The complete genome sequence of the <i>Pediococcus siamensis</i> type strain MCH3-2<sup>T</sup> (= JCM 13997<sup>T</sup> = LMG 24279<sup>T</sup>) Tanasupawat et al. 2007, 1372<sup>VP</sup>Gyu-Sung Cho, Erik Brinks, Charles M A P Franz
Methodsx|November 28, 2025
Development of an in-house, one-step RT-qPCR mix and optimized MS2 detection primers for hepatitis A virus and norovirus detection in berriesHui Zhi Low, Christina Böhnlein, Charles M A P Franz
Viruses|September 28, 2023
Characterisation of the Novel Filamentous Phage PMBT54 Infecting the Milk Spoilage Bacteria <i>Pseudomonas carnis</i> and <i>Pseudomonas lactis</i>Frank Hille, Stefanie Gieschler, Erik Brinks, et al.
The Journal of Nutrition|March 25, 2011
Probiotic Lactobacillus casei Shirota supplementation does not modulate immunity in healthy men with reduced natural killer cell activityStephanie Seifert, Achim Bub, Charles M A P Franz, et al.
AMB Express|July 26, 2020
Microbial composition of sweetness-enhanced yoghurt during fermentation and storageGiuseppina Luzzi, Erik Brinks, Jan Fritsche, et al.
Heliyon|April 24, 2024
Complete genome sequence of the novel virulent phage PMBT24 infecting <i>Enterocloster bolteae</i> from the human gutSabrina Sprotte, Erik Brinks, Horst Neve, et al.
AMB Express|February 16, 2021
Effect of reduction of sodium content on the microbial ecology of Edam cheese samplesGiuseppina Luzzi, Erik Brinks, Jan Fritsche, et al.
Pageof 17