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Food Chemistry|June 14, 2025
Potential antidiabetic activity and permeability assessment of the modified yeast-derived peptide, VLSTSFPPW (VW9)Samira Alahyaribeik, Saeed Mirdamadi, Hyunjin Shim, et al.
Critical Reviews in Food Science and Nutrition|December 16, 2025
Recent advances in antidiabetic marine-derived bioactive peptides: production, therapeutic targets, structure-function relationship, and bioavailabilityYan Fang, Samira Alahyaribeik, Mahdieh Nadali Hazaveh, et al.
Chemistryopen|March 9, 2019
Synthesis of Non-Symmetrical Nitrogen-Containing Curcuminoids in the Pursuit of New Anticancer CandidatesAtiruj Theppawong, Tim Van de Walle, Charlotte Grootaert, et al.
Molecular Nutrition & Food Research|February 12, 2016
Quercetin mitigates valinomycin-induced cellular stress via stress-induced metabolism and cell uptakeGerard Bryan Gonzales, Guy Smagghe, Hanne Vissenaekens, et al.
Food Research International (Ottawa, Ont.)|September 27, 2019
Cell line-dependent increase in cellular quercetin accumulation upon stress induced by valinomycin and lipopolysaccharide, but not by TNF-αHanne Vissenaekens, Charlotte Grootaert, Andreja Rajkovic, et al.
European Journal of Medicinal Chemistry|August 14, 2016
Synthesis of novel curcuminoids accommodating a central β-enaminone motif and their impact on cell growth and oxidative stressRob De Vreese, Charlotte Grootaert, Sander D'hoore, et al.
Food Research International (Ottawa, Ont.)|April 23, 2025
Impact of amyloid-like ovalbumin fibril consumption on health-related markers: An in vitro approachTrui Luyckx, Charlotte Grootaert, Jan A Delcour, et al.
Environmental Microbiology|April 27, 2011
Bacterial monocultures, propionate, butyrate and H2O2 modulate the expression, secretion and structure of the fasting-induced adipose factor in gut epithelial cell linesCharlotte Grootaert, Tom Van de Wiele, Ilse Van Roosbroeck, et al.
Food Research International (Ottawa, Ont.)|February 4, 2023
In vitro bioaccessibility and uptake of β-carotene from encapsulated carotenoids from mango by-products in a coupled gastrointestinal digestion/Caco-2 cell modelKatty Cabezas-Terán, Charlotte Grootaert, Johana Ortiz, et al.
Phytochemistry|July 30, 2013
Anthocyanin determination in blueberry extracts from various cultivars and their antiproliferative and apoptotic properties in B16-F10 metastatic murine melanoma cellsAndrea Bunea, Dumitriţa Rugină, Zoriţa Sconţa, et al.
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