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The Journal of Nutrition|June 4, 2002
Lactating sows and suckling piglets preferentially incorporate RRR- over all-rac-alpha-tocopherol into milk, plasma and tissuesCharlotte Lauridsen, Harold Engel, Søren K Jensen, et al.BMC Microbiology|May 20, 2023
Composition of mucus- and digesta-associated bacteria in growing pigs with and without diarrhea differed according to the presence of colonic inflammationFarhad M Panah, Charlotte Lauridsen, Ole Højberg, et al.Journal of Animal Science and Biotechnology|March 10, 2023
Impact of dietary fat levels and fatty acid composition on milk fat synthesis in sows at peak lactationLi Zhe, Uffe Krogh, Charlotte Lauridsen, et al.Journal of the Science of Food and Agriculture|April 28, 2012
Health biomarkers in a rat model after intake of organically grown carrotsMaja Melballe Jensen, Henry Jørgensen, Ulrich Halekoh, et al.Microorganisms|June 27, 2025
Early Inoculation of a Multi-Species Probiotic in Piglets-Impacts on the Gut Microbiome and Immune ResponsesLea Hübertz Birch Hansen, Charlotte Lauridsen, Bea Nielsen, et al.The British Journal of Nutrition|July 20, 2017
Supplementation with Lactobacillus paracasei or Pediococcus pentosaceus does not prevent diarrhoea in neonatal pigs infected with Escherichia coli F18Anders D Andersen, Malene S Cilieborg, Charlotte Lauridsen, et al.APMIS : Acta Pathologica, Microbiologica, Et Immunologica Scandinavica|February 21, 2012
The effect of dietary fatty acids on post-operative inflammatory response in a porcine modelSine N Langerhuus, Karin H Jensen, Else K Tønnesen, et al.Veterinary Immunology and Immunopathology|September 19, 2025
Temporal changes in biomarkers of oxidative stress and inflammation in pigs after intravenous administration of E. coli lipopolysaccharidePernille A Madsen, Kevin J Bogotá, Darya Vodolazska, et al.BMC Veterinary Research|January 3, 2018
Influence of silver nanoparticles on growth and health of broiler chickens after infection with Campylobacter jejuniKrishna Prasad Vadalasetty, Charlotte Lauridsen, Ricarda Margarete Engberg, et al.The British Journal of Nutrition|May 3, 2017
The microbial community of the gut differs between piglets fed sow milk, milk replacer or bovine colostrumAnn-Sofie R Poulsen, Nadieh de Jonge, Sugiharto Sugiharto, et al.Pageof 7