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Charu Lata

Showing results (1-10 of 86) with videos related to

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Scientific Reports|March 15, 2016
Selection of suitable reference genes for assessing gene expression in pearl millet under different abiotic stresses and their combinationsRadha Shivhare, Charu Lata
Frontiers in Plant Science|February 8, 2017
Exploration of Genetic and Genomic Resources for Abiotic and Biotic Stress Tolerance in Pearl MilletRadha Shivhare, Charu Lata
Frontiers in Plant Science|April 24, 2018
Heavy Metal Stress, Signaling, and Tolerance Due to Plant-Associated Microbes: An OverviewShalini Tiwari, Charu Lata
Journal of Experimental Botany|July 9, 2011
Role of DREBs in regulation of abiotic stress responses in plantsCharu Lata, Manoj Prasad
Journal of the Science of Food and Agriculture|January 17, 2025
Enhancing the stability of tocotrienol nanoemulsion developed using ultrasonic treatment with amphiphilic starch nanoparticles serving as the matrixGitanjali Gautam, Charu Lata Mahanta
The Journal of Obstetrics and Gynaecology Research|July 30, 2010
Reply to cigarette smoking and glutathione S-transferase M1 polymorphism associated with risk for uterine cervical cancerCharu Lata Jindal, Himanshu Goel
Journal of Food Science and Technology|August 30, 2016
In vitro physicochemical, phytochemical and functional properties of fiber rich fractions derived from by-products of six fruitsSangeeta Saikia, Charu Lata Mahanta
International Journal of Biological Macromolecules|December 14, 2020
Physicochemical and rheological properties and in vitro digestibility of heat moisture treated and annealed starch of sohphlang (Flemingia vestita) tuberVegonia Marboh, Charu Lata Mahanta
Journal of the Science of Food and Agriculture|January 27, 2025
Banana rachis nanocellulose: a natural stabilizer for Pickering nanoemulsion and its potential as a carrier of β-carotene in food systemsBeatrice Basumatary, Charu Lata Mahanta
Journal of Food Science and Technology|September 9, 2020
Characterisation and antioxidant activity of sohphlang (<i>Flemingia vestita</i>), a tuberous cropVegonia Marboh, Charu Lata Mahanta
Pageof 9

Showing results (1-10 of 86) with videos related to

Sort By:
Pageof 9
Scientific Reports|March 15, 2016
Selection of suitable reference genes for assessing gene expression in pearl millet under different abiotic stresses and their combinationsRadha Shivhare, Charu Lata
Frontiers in Plant Science|February 8, 2017
Exploration of Genetic and Genomic Resources for Abiotic and Biotic Stress Tolerance in Pearl MilletRadha Shivhare, Charu Lata
Frontiers in Plant Science|April 24, 2018
Heavy Metal Stress, Signaling, and Tolerance Due to Plant-Associated Microbes: An OverviewShalini Tiwari, Charu Lata
Journal of Experimental Botany|July 9, 2011
Role of DREBs in regulation of abiotic stress responses in plantsCharu Lata, Manoj Prasad
Journal of the Science of Food and Agriculture|January 17, 2025
Enhancing the stability of tocotrienol nanoemulsion developed using ultrasonic treatment with amphiphilic starch nanoparticles serving as the matrixGitanjali Gautam, Charu Lata Mahanta
The Journal of Obstetrics and Gynaecology Research|July 30, 2010
Reply to cigarette smoking and glutathione S-transferase M1 polymorphism associated with risk for uterine cervical cancerCharu Lata Jindal, Himanshu Goel
Journal of Food Science and Technology|August 30, 2016
In vitro physicochemical, phytochemical and functional properties of fiber rich fractions derived from by-products of six fruitsSangeeta Saikia, Charu Lata Mahanta
International Journal of Biological Macromolecules|December 14, 2020
Physicochemical and rheological properties and in vitro digestibility of heat moisture treated and annealed starch of sohphlang (Flemingia vestita) tuberVegonia Marboh, Charu Lata Mahanta
Journal of the Science of Food and Agriculture|January 27, 2025
Banana rachis nanocellulose: a natural stabilizer for Pickering nanoemulsion and its potential as a carrier of β-carotene in food systemsBeatrice Basumatary, Charu Lata Mahanta
Journal of Food Science and Technology|September 9, 2020
Characterisation and antioxidant activity of sohphlang (<i>Flemingia vestita</i>), a tuberous cropVegonia Marboh, Charu Lata Mahanta
Pageof 9