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Maternal & Child Nutrition|November 26, 2020
Home gardening improves dietary diversity, a cluster-randomized controlled trial among Tanzanian womenMia M Blakstad, Dominic Mosha, Alexandra L Bellows, et al.
PLOS Global Public Health|March 24, 2023
Factors influencing the sustainability of homestead vegetable production intervention in Rufiji, Tanzania: A cross-sectional mixed methods studyKillian N Mlalama, Athanasia Matemu, Efraim Kosia, et al.
The Journal of Nutrition|November 27, 2020
Food Crop Diversity, Women's Income-Earning Activities, and Distance to Markets in Relation to Maternal Dietary Quality in TanzaniaIsabel Madzorera, Mia M Blakstad, Alexandra L Bellows, et al.
Tropical Medicine & International Health : TM & IH|November 7, 2019
Design and field methods of the ARISE Network Adolescent Health StudyAnne Marie Darling, Nega Assefa, Till Bärnighausen, et al.
Tropical Medicine & International Health : TM & IH|November 7, 2019
Are out-of-school adolescents at higher risk of adverse health outcomes? Evidence from 9 diverse settings in sub-Saharan AfricaJan-Walter De Neve, Omar Karlsson, Chelsey R Canavan, et al.
Public Health Nutrition|April 18, 2019
Market food diversity mitigates the effect of environment on women's dietary diversity in the Agriculture to Nutrition (ATONU) study, EthiopiaRamya Ambikapathi, Nilupa S Gunaratna, Isabel Madzorera, et al.
Frontiers in Public Health|December 21, 2023
Women's input and decision-making in agriculture are associated with diet quality in rural TanzaniaIsabel Madzorera, Lilia Bliznashka, Mia M Blakstad, et al.
Maternal & Child Nutrition|August 6, 2020
Men's nutrition knowledge is important for women's and children's nutrition in EthiopiaRamya Ambikapathi, Simone Passarelli, Isabel Madzorera, et al.
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