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Preparative Biochemistry & Biotechnology
|
January 6, 2025
Comparative studies on modeling and optimization of fermentation process conditions for fungal asparaginase production using artificial intelligence and machine learning techniques
Gurunathan Baskar, Rajendran Sivakumar, Seifedine Kadry, et al.
Bioresource Technology
|
August 21, 2023
Enhanced copper (II) bioremediation from wastewater using nano magnetite (Fe<sub>3</sub>O<sub>4</sub>) modified biochar of Ascophyllum nodosum
Prashant Kumar, Anil Kumar Patel, Reeta Rani Singhania, et al.
Chemosphere
|
August 8, 2022
Occurrence and distribution of phthalate esters and microplastics in wastewater treatment plants in Taiwan and their toxicological risks
Ming-Huang Wang, Chih-Feng Chen, Frank Paolo Jay B Albarico, et al.
International Journal of Biological Macromolecules
|
April 2, 2025
From seaweed to superfood: Next-generation fucoidan extraction, structural and bioactivity evaluation for sustainable health solutions
Pitchurajan Krishna Perumal, Reeta Rani Singhania, Tirath Raj, et al.
International Journal of Biological Macromolecules
|
March 12, 2025
Bioprospecting of cellulases from marine fungi for macro-algal biomass degradation for biofuel application
Reeta Rani Singhania, Anil Kumar Patel, Prashant Kumar, et al.
Bioresource Technology
|
February 22, 2021
Adsorption of copper (II) in aqueous solution using biochars derived from Ascophyllum nodosum seaweed
Ravi Katiyar, Anil Kumar Patel, Thanh-Binh Nguyen, et al.
Physiologia Plantarum
|
March 26, 2025
Effective bioprocess engineering to enhance omega-6 polyunsaturated fatty acid production from Arthrospira platensis
Siddhant Dubey, Reeta Rani Singhania, Praveen Kumar Ramanujam, et al.
Journal of the Science of Food and Agriculture
|
December 16, 2024
Beer wheat residue as a probiotic carrier: physicochemical properties via fluid bed granulation (Beer wheat residue for lactic acid bacteria encapsulation)
Huei-Rong Guo, Cheng-Di Dong, Anil Kumar Patel, et al.
Chemosphere
|
October 9, 2024
Sustainable aquaculture and seafood production using microalgal technology - A circular bioeconomy perspective
Dillirani Nagarajan, Chiu-Wen Chen, Vinoth Kumar Ponnusamy, et al.
Journal of Food Science and Technology
|
March 15, 2024
Development in health-promoting essential polyunsaturated fatty acids production by microalgae: a review
Siddhant Dubey, Chiu-Wen Chen, Anil Kumar Patel, et al.
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Search research articles
Search
Showing results (121-130 of 309) with videos related to
Sort By:
Page
of 31
Preparative Biochemistry & Biotechnology
|
January 6, 2025
Comparative studies on modeling and optimization of fermentation process conditions for fungal asparaginase production using artificial intelligence and machine learning techniques
Gurunathan Baskar, Rajendran Sivakumar, Seifedine Kadry, et al.
Bioresource Technology
|
August 21, 2023
Enhanced copper (II) bioremediation from wastewater using nano magnetite (Fe<sub>3</sub>O<sub>4</sub>) modified biochar of Ascophyllum nodosum
Prashant Kumar, Anil Kumar Patel, Reeta Rani Singhania, et al.
Chemosphere
|
August 8, 2022
Occurrence and distribution of phthalate esters and microplastics in wastewater treatment plants in Taiwan and their toxicological risks
Ming-Huang Wang, Chih-Feng Chen, Frank Paolo Jay B Albarico, et al.
International Journal of Biological Macromolecules
|
April 2, 2025
From seaweed to superfood: Next-generation fucoidan extraction, structural and bioactivity evaluation for sustainable health solutions
Pitchurajan Krishna Perumal, Reeta Rani Singhania, Tirath Raj, et al.
International Journal of Biological Macromolecules
|
March 12, 2025
Bioprospecting of cellulases from marine fungi for macro-algal biomass degradation for biofuel application
Reeta Rani Singhania, Anil Kumar Patel, Prashant Kumar, et al.
Bioresource Technology
|
February 22, 2021
Adsorption of copper (II) in aqueous solution using biochars derived from Ascophyllum nodosum seaweed
Ravi Katiyar, Anil Kumar Patel, Thanh-Binh Nguyen, et al.
Physiologia Plantarum
|
March 26, 2025
Effective bioprocess engineering to enhance omega-6 polyunsaturated fatty acid production from Arthrospira platensis
Siddhant Dubey, Reeta Rani Singhania, Praveen Kumar Ramanujam, et al.
Journal of the Science of Food and Agriculture
|
December 16, 2024
Beer wheat residue as a probiotic carrier: physicochemical properties via fluid bed granulation (Beer wheat residue for lactic acid bacteria encapsulation)
Huei-Rong Guo, Cheng-Di Dong, Anil Kumar Patel, et al.
Chemosphere
|
October 9, 2024
Sustainable aquaculture and seafood production using microalgal technology - A circular bioeconomy perspective
Dillirani Nagarajan, Chiu-Wen Chen, Vinoth Kumar Ponnusamy, et al.
Journal of Food Science and Technology
|
March 15, 2024
Development in health-promoting essential polyunsaturated fatty acids production by microalgae: a review
Siddhant Dubey, Chiu-Wen Chen, Anil Kumar Patel, et al.
Page
of 31