Search research articles
Contact Us
Filters
Showing results (341-350 of 571) with videos related to
Page
of 58
Sort By:
FEMS Microbiology Letters
|
August 27, 2020
A comparison of the inhibitory activities of Lactobacillus and Bifidobacterium against Penicillium expansum and an analysis of potential antifungal metabolites
Nanzhen Qiao, Leilei Yu, Chengcheng Zhang, et al.
Bioorganic & Medicinal Chemistry Letters
|
July 9, 2016
Design, synthesis and evaluation of (18)F-labeled bradykinin B1 receptor-targeting small molecules for PET imaging
Zhengxing Zhang, Hsiou-Ting Kuo, Joseph Lau, et al.
Biochimica Et Biophysica Acta
|
August 16, 2014
MiR-7b directly targets DC-STAMP causing suppression of NFATc1 and c-Fos signaling during osteoclast fusion and differentiation
Ce Dou, Chengcheng Zhang, Fei Kang, et al.
Frontiers in Surgery
|
March 27, 2026
"Net cage" technique in the treatment of inferior pole patella fracture
Hongfei Qi, Zhong Li, Hua Lin, et al.
Marine Biotechnology (New York, N.Y.)
|
May 11, 2026
Application and Effects of GDF9 as a Novel Inductive Additive on Early Ovarian Development in Japanese Eel (Anguilla japonica)
Chenpeng Zuo, Xuanhan Zhang, Tianyu Jiang, et al.
Frontiers in Plant Science
|
February 3, 2023
Modification of plant cell walls with hydroxycinnamic acids by BAHD acyltransferases
Niharika Nonavinakere Chandrakanth, Chengcheng Zhang, Jackie Freeman, et al.
Journal of Robotic Surgery
|
September 13, 2025
Application of TINAVI orthopedic robot-assisted proximal interlocking screw placement for femoral retrograde intramedullary nails: a retrospective clinical study
Yu Su, Zhong Li, Chengcheng Zhang, et al.
ACS Applied Materials & Interfaces
|
January 26, 2024
Large-Scale Synthesis of High Energy Thermal Battery Cathode Ni<sub>0.5</sub>Co<sub>0.5</sub>S<sub>2</sub> by a Simple Sintering Technique
Xuefeng Chen, Chengcheng Zhang, Bin Yao, et al.
Food Chemistry
|
September 7, 2024
Exploring Core fermentation microorganisms, flavor compounds, and metabolic pathways in fermented Rice and wheat foods
Xiaoxuan Sun, Leilei Yu, Meifang Xiao, et al.
Food Chemistry
|
October 20, 2024
Enhancing the formation of functional glucosinolate degradation products in fermented broccoli stalk by-product with lactic acid bacteria
Qinghang Wu, Daqun Liu, Jianming Zhang, et al.
Page
of 58
Search research articles
Search
Showing results (341-350 of 571) with videos related to
Sort By:
Page
of 58
FEMS Microbiology Letters
|
August 27, 2020
A comparison of the inhibitory activities of Lactobacillus and Bifidobacterium against Penicillium expansum and an analysis of potential antifungal metabolites
Nanzhen Qiao, Leilei Yu, Chengcheng Zhang, et al.
Bioorganic & Medicinal Chemistry Letters
|
July 9, 2016
Design, synthesis and evaluation of (18)F-labeled bradykinin B1 receptor-targeting small molecules for PET imaging
Zhengxing Zhang, Hsiou-Ting Kuo, Joseph Lau, et al.
Biochimica Et Biophysica Acta
|
August 16, 2014
MiR-7b directly targets DC-STAMP causing suppression of NFATc1 and c-Fos signaling during osteoclast fusion and differentiation
Ce Dou, Chengcheng Zhang, Fei Kang, et al.
Frontiers in Surgery
|
March 27, 2026
"Net cage" technique in the treatment of inferior pole patella fracture
Hongfei Qi, Zhong Li, Hua Lin, et al.
Marine Biotechnology (New York, N.Y.)
|
May 11, 2026
Application and Effects of GDF9 as a Novel Inductive Additive on Early Ovarian Development in Japanese Eel (Anguilla japonica)
Chenpeng Zuo, Xuanhan Zhang, Tianyu Jiang, et al.
Frontiers in Plant Science
|
February 3, 2023
Modification of plant cell walls with hydroxycinnamic acids by BAHD acyltransferases
Niharika Nonavinakere Chandrakanth, Chengcheng Zhang, Jackie Freeman, et al.
Journal of Robotic Surgery
|
September 13, 2025
Application of TINAVI orthopedic robot-assisted proximal interlocking screw placement for femoral retrograde intramedullary nails: a retrospective clinical study
Yu Su, Zhong Li, Chengcheng Zhang, et al.
ACS Applied Materials & Interfaces
|
January 26, 2024
Large-Scale Synthesis of High Energy Thermal Battery Cathode Ni<sub>0.5</sub>Co<sub>0.5</sub>S<sub>2</sub> by a Simple Sintering Technique
Xuefeng Chen, Chengcheng Zhang, Bin Yao, et al.
Food Chemistry
|
September 7, 2024
Exploring Core fermentation microorganisms, flavor compounds, and metabolic pathways in fermented Rice and wheat foods
Xiaoxuan Sun, Leilei Yu, Meifang Xiao, et al.
Food Chemistry
|
October 20, 2024
Enhancing the formation of functional glucosinolate degradation products in fermented broccoli stalk by-product with lactic acid bacteria
Qinghang Wu, Daqun Liu, Jianming Zhang, et al.
Page
of 58