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Journal of Food Protection
|
October 31, 2024
Development of a Flexible Produce Supply Chain Food Safety Risk Model: Comparing Tradeoffs Between Improved Process Controls and Additional Product Testing for Leafy Greens as a Test Case
Gabriella Pinto, Gustavo A Reyes, Cecil Barnett-Neefs, et al.
Journal of Dairy Science
|
June 8, 2024
Assessment of the exposure to cytotoxic Bacillus cereus group genotypes through high-temperature, short-time milk consumption
Jun Su, Tyler Chandross-Cohen, Chenhao Qian, et al.
Microbiology Spectrum
|
July 18, 2025
Novel genetic features associated with the recently emerged MDR clade of <i>Salmonella</i> Dublin linked to human clinical cases
Linghuan Yang, Loredana d' Ovidio, Ruixi Chen, et al.
Journal of Dairy Science
|
February 6, 2026
From sporeformers to sensory: Measures of bulk tank raw milk quality are impacted by dairy farm characteristics and management practices
Maria M Shaposhnikov, Rachel L Weachock, Zoe D Wasserlauf-Pepper, et al.
Nano Letters
|
February 6, 2026
Mesoscale Epitaxy in Two-Dimensional Anisotropic ReS<sub>2</sub>/MoS<sub>2</sub> Vertical Heterostructures
Saiphaneendra Bachu, Youjian Tang, Lauren Stanton, et al.
Critical Reviews in Food Science and Nutrition
|
July 26, 2022
A perspective on data sharing in digital food safety systems
Chenhao Qian, Yuhan Liu, Cecil Barnett-Neefs, et al.
ACS Nano
|
June 27, 2023
Role of Bilayer Graphene Microstructure on the Nucleation of WSe<sub>2</sub> Overlayers
Saiphaneendra Bachu, Malgorzata Kowalik, Benjamin Huet, et al.
Nano Letters
|
July 27, 2021
Illuminating Invisible Grain Boundaries in Coalesced Single-Orientation WS<sub>2</sub> Monolayer Films
Danielle Reifsnyder Hickey, Nadire Nayir, Mikhail Chubarov, et al.
Page
of 2
Search research articles
Search
Showing results (11-20 of 18) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 18 results.
Journal of Food Protection
|
October 31, 2024
Development of a Flexible Produce Supply Chain Food Safety Risk Model: Comparing Tradeoffs Between Improved Process Controls and Additional Product Testing for Leafy Greens as a Test Case
Gabriella Pinto, Gustavo A Reyes, Cecil Barnett-Neefs, et al.
Journal of Dairy Science
|
June 8, 2024
Assessment of the exposure to cytotoxic Bacillus cereus group genotypes through high-temperature, short-time milk consumption
Jun Su, Tyler Chandross-Cohen, Chenhao Qian, et al.
Microbiology Spectrum
|
July 18, 2025
Novel genetic features associated with the recently emerged MDR clade of <i>Salmonella</i> Dublin linked to human clinical cases
Linghuan Yang, Loredana d' Ovidio, Ruixi Chen, et al.
Journal of Dairy Science
|
February 6, 2026
From sporeformers to sensory: Measures of bulk tank raw milk quality are impacted by dairy farm characteristics and management practices
Maria M Shaposhnikov, Rachel L Weachock, Zoe D Wasserlauf-Pepper, et al.
Nano Letters
|
February 6, 2026
Mesoscale Epitaxy in Two-Dimensional Anisotropic ReS<sub>2</sub>/MoS<sub>2</sub> Vertical Heterostructures
Saiphaneendra Bachu, Youjian Tang, Lauren Stanton, et al.
Critical Reviews in Food Science and Nutrition
|
July 26, 2022
A perspective on data sharing in digital food safety systems
Chenhao Qian, Yuhan Liu, Cecil Barnett-Neefs, et al.
ACS Nano
|
June 27, 2023
Role of Bilayer Graphene Microstructure on the Nucleation of WSe<sub>2</sub> Overlayers
Saiphaneendra Bachu, Malgorzata Kowalik, Benjamin Huet, et al.
Nano Letters
|
July 27, 2021
Illuminating Invisible Grain Boundaries in Coalesced Single-Orientation WS<sub>2</sub> Monolayer Films
Danielle Reifsnyder Hickey, Nadire Nayir, Mikhail Chubarov, et al.
Page
of 2