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Advances in Food and Nutrition Research|November 3, 2009
Gossypol--a polyphenolic compound from cotton plantXi Wang, Cheryl Page Howell, Feng Chen, et al.
Frontiers in Physiology|August 28, 2020
Effectiveness of Using Compression Garments in Winter Racing Sports: A Narrative ReviewChenhao Yang, Yongxin Xu, Yang Yang, et al.
International Journal of Pharmaceutics|March 1, 2026
Engineered nanomaterials for targeted therapy of vascular calcification: mechanisms and applicationsDi Chang, Jingrong Xu, Chenhao Yang, et al.
Investigative Ophthalmology & Visual Science|May 6, 2026
Risk Factors and Structural Impact of Macular Edema in Preterm Infants: An OCT-Based Cohort StudyWeiming Yang, Xiaohong Zhou, Yian Li, et al.
Journal of Agricultural and Food Chemistry|June 19, 2009
Effect of nitric oxide on ethylene synthesis and softening of banana fruit slice during ripeningGuiping Cheng, En Yang, Wangjin Lu, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 17, 2021
Signal transduction associated with lead-induced neurological disorders: A reviewYuanyuan Fang, Lili Lu, Yuan Liang, et al.
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