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International Journal of Molecular Sciences|July 16, 2016
Transformation of Litchi Pericarp-Derived Condensed Tannin with Aspergillus awamoriSen Lin, Qing Li, Bao Yang, et al.
Foods (Basel, Switzerland)|April 12, 2020
Melatonin Enhances Cold Tolerance by Regulating Energy and Proline Metabolism in Litchi FruitGangshuai Liu, Yuxin Zhang, Ze Yun, et al.
Frontiers in Plant Science|November 20, 2024
Elucidation of pineapple softening based on cell wall polysaccharides degradation during storageFengjun Li, Xingzhou Xia, Lilang Li, et al.
Journal of Food Science|October 4, 2024
tert-Butylhydroquinone alleviates a postharvest pericarp browning of longan fruit by regulating antioxidant metabolismZhiqian Yu, Wenjing Kang, Zhengke Zhang, et al.
Biomimetics (Basel, Switzerland)|October 25, 2024
Bionic Optimization Design and Fatigue Life Prediction of a Honeycomb-Structured Wheel HubNa Liu, Xujie Liu, Yueming Jiang, et al.
Chemistry Central Journal|January 15, 2013
Effect of hypobaric storage on quality, antioxidant enzyme and antioxidant capability of the Chinese bayberry fruitsHangjun Chen, Hailong Yang, Haiyan Gao, et al.
Carbohydrate Polymers|December 11, 2012
Structural characteristics and antioxidant activities of polysaccharides from longan seedGuoxiang Jiang, Lingrong Wen, Feng Chen, et al.
The Science of the Total Environment|March 27, 2021
Trophic transfer of heavy metals in the marine food web based on tissue residualsYongfei Gao, Ruyue Wang, Yanyu Li, et al.
Foods (Basel, Switzerland)|November 25, 2023
Insight into the Inhibitory Mechanisms of Hesperidin on α-Glucosidase through Kinetics, Fluorescence Quenching, and Molecular Docking StudiesKumaravel Kaliaperumal, Linyan Zhang, Liangliang Gao, et al.
Pest Management Science|July 14, 2023
Actinomycins produced by endophyte Streptomyces sp. GLL-9 from navel orange plant exhibit high antimicrobial effect against Xanthomonas citri susp. citri and Penicillium italicumLiangliang Gao, Kaliaperumal Kumaravel, Qin Xiong, et al.
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