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Poultry Science|March 12, 2024
Effect of cinnamon powder on quality attributes and off-flavor in fried chicken drumsticks made from long-term thawed Korean native chickenYousung Jung, Soomin Oh, Dongwook Kim, et al.
Animal Bioscience|May 12, 2023
Current technologies, regulation, and future perspective of animal product analogs - A reviewSeung Yun Lee, Da Young Lee, Jae Won Jeong, et al.
Food Science and Biotechnology|September 29, 2018
Assessment of microbial safety and quality changes of brown and white cooked rice treated with atmospheric pressure plasmaKyung Ha Lee, Koan Sik Woo, Hae In Yong, et al.
The American Journal of Chinese Medicine|September 22, 2005
Physiological activity of irradiated green tea polyphenol on the human skinBong-Jeun An, Jae-Hoon Kwak, Jun-Ho Son, et al.
Poultry Science|January 7, 2022
Properties of broiler breast meat with pale color and a new approach for evaluating meat freshness in poultry processing plantsSoo-Kyoung Lee, Jung-Whan Chon, Young-Kwon Yun, et al.
Molecular Biology Reports|October 12, 2014
Single nucleotide polymorphism analysis of Korean native chickens using next generation sequencing dataDong-Won Seo, Jae-Don Oh, Shil Jin, et al.
Current Research in Food Science|August 14, 2023
Unlocking the potential of stem cells: Their crucial role in the production of cultivated meatDong-Kyung Lee, Minsu Kim, Jinsol Jeong, et al.
Foods (Basel, Switzerland)|October 14, 2022
Physicochemical Characteristics and Flavor-Related Compounds of Fresh and Frozen-Thawed Thigh Meats from ChickensFarouq Heidar Barido, Hye-Jin Kim, Dong-Jin Shin, et al.
Animal Bioscience|August 22, 2020
Effects of dietary glycerol inclusion on growth performance, carcass and meat quality characteristics, glycogen content, and meat volatile compounds in Korean cattle steersMinyu Piao, Da Jin Sol Jung, Hyeok Joong Kang, et al.
Food Science of Animal Resources|April 30, 2026
Study on the Digestion-Induced Changes in the Characteristics and Bioactivity of Korean Native and Overseas Cattle-Derived PeptidesJae Hyeon Kim, Da Young Lee, Seung Yun Lee, et al.
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