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Journal of Food Protection|April 8, 2016
Influence of Extracellular Cellulose and Colanic Acid Production on the Survival of Shiga Toxin-Producing Escherichia coli on Spinach and Lettuce after Chlorine TreatmentChi-Ching Lee, Jinru Chen, Joseph F FrankJournal of Food Protection|July 30, 2015
Role of Cellulose and Colanic Acid in Attachment of Shiga Toxin-Producing Escherichia coli to Lettuce and Spinach in Different Water Hardness EnvironmentsChi-Ching Lee, Jinru Chen, Joseph F FrankJournal of Agricultural and Food Chemistry|May 27, 2024
Techno-Functions and Safety Concerns of Plant-Based Peptides in Food MatricesChi-Ching Lee, Itthanan Suttikhana, Tolulope Joshua AshaoluAnalytical Chemistry|February 9, 2024
Systematic Evaluation of Chromatographic Peak Quality for Targeted Mass Spectrometry via Variational AutoencoderChi Yang, Yung-Chin Hsiao, Chi-Ching Lee, et al.Food Chemistry|June 10, 2015
Antioxidant and nitric oxide production inhibitory activities of galacturonyl hydroxamic acidYuh-Hwa Liu, Shyr-Yi Lin, Chi-Ching Lee, et al.Nucleic Acids Research|May 8, 2009
iSARST: an integrated SARST web server for rapid protein structural similarity searchesWei-Cheng Lo, Che-Yu Lee, Chi-Ching Lee, et al.Nucleic Acids Research|October 10, 2008
CPDB: a database of circular permutation in proteinsWei-Cheng Lo, Chi-Ching Lee, Che-Yu Lee, et al.Risk Analysis : an Official Publication of the Society for Risk Analysis|November 6, 2009
Risk of fetal mortality after exposure to Listeria monocytogenes based on dose-response data from pregnant guinea pigs and primatesDenita Williams, Jennifer Castleman, Chi-Ching Lee, et al.Comprehensive Reviews in Food Science and Food Safety|March 3, 2026
Revisiting the Nutritional and Health-Promoting Properties of Soy Protein-Based Food Formulations for Infants and AdultsTolulope Joshua Ashaolu, Chi-Ching Lee, Ozgur Tarhan, et al.Critical Reviews in Food Science and Nutrition|April 12, 2025
Plant-based antioxidant peptides: impact on oxidative stress and gut microbiotaChi Ching Lee, Hongbing Fan, Apollinaire Tsopmo, et al.Pageof 8