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Food Science of Animal Resources|May 20, 2020
Effect of Chinese Cinnamon Powder on the Quality and Storage Properties of Ground Lamb Meat during Refrigerated StorageZubair Hussain, Xin Li, Muawuz Ijaz, et al.
Molecules (Basel, Switzerland)|November 13, 2014
Chemical compositions, chromatographic fingerprints and antioxidant activities of Andrographis HerbaYang Zhao, Chun-Pin Kao, Kun-Chang Wu, et al.
Neuron|May 19, 2017
Transformation of Cortex-wide Emergent Properties during Motor LearningHiroshi Makino, Chi Ren, Haixin Liu, et al.
Translational Gastroenterology and Hepatology|January 27, 2023
Liver injury on admission linked to worse outcomes in COVID-19: an analysis of 14,138 patientsHarleen Kaur Chela, Erin M Tallon, William Baskett, et al.
AMIA ... Annual Symposium Proceedings. AMIA Symposium|April 21, 2020
Applying Blockchain Technology to Enhance Clinical Trial RecruitmentYan Zhuang, Lincoln R Sheets, Zonyin Shae, et al.
Proceedings of the National Academy of Sciences of the United States of America|April 13, 2012
Long identical multispecies elements in plant and animal genomesJeff Reneker, Eric Lyons, Gavin C Conant, et al.
International Journal of Ophthalmology|September 24, 2019
Blockade of insulin receptor substrate-1 inhibits biological behavior of choroidal endothelial cellsYi-Yong Qian, Hong-Ya Wu, Gao-Qin Liu, et al.
IEEE Journal of Biomedical and Health Informatics|October 16, 2015
Detection of Simulated Vocal Dysfunctions Using Complex sEMG PatternsNicholas R Smith, Luis A Rivera, Maria Dietrich, et al.
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