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Journal of Agricultural and Food Chemistry
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January 24, 2002
New prenylated benzoic acid and other constituents from almond hulls (Prunus amygdalus Batsch)
Shengmin Sang, Karen Lapsley, Robert T Rosen, et al.
Marine Drugs
|
February 26, 2026
Targeting the Cardiovascular-Alzheimer's Disease Axis: The Promise of Marine Bioactive Peptides
Chathuri Kaushalya Marasinghe, Kumju Youn, Chi-Tang Ho, et al.
Molecular Nutrition & Food Research
|
January 31, 2017
N-γ-(L-Glutamyl)-L-selenomethionine enhances stress resistance and ameliorates aging indicators via the selenoprotein TRXR-1 in Caenorhabditis elegans
Chun-Han Chang, Chi-Tang Ho, Vivian Hsiu-Chuan Liao
Sensors (Basel, Switzerland)
|
March 11, 2023
Multi-Attention Segmentation Networks Combined with the Sobel Operator for Medical Images
Fangfang Lu, Chi Tang, Tianxiang Liu, et al.
Computerized Medical Imaging and Graphics : the Official Journal of the Computerized Medical Imaging Society
|
May 27, 2008
Image reconstruction incorporated with the skull inhomogeneity for electrical impedance tomography
Ansheng Ni, Xiuzhen Dong, Guosheng Yang, et al.
Molecular Nutrition & Food Research
|
October 29, 2005
Suppression of arachidonic acid metabolism and nitric oxide formation by kudzu isoflavones in murine macrophages
Mira Jun, Jungil Hong, Woo-Sik Jeong, et al.
Environment International
|
November 1, 2018
DDT exposure in early childhood and female breast cancer: Evidence from an ecological study in Taiwan
Simon Chang, Sonia El-Zaemey, Jane Heyworth, et al.
Electrochemistry Communications
|
February 18, 2010
Biocatalytic anode for glucose oxidation utilizing carbon nanotubes for direct electron transfer with glucose oxidase
Abhay Vaze, Nighat Hussain, Chi Tang, et al.
Journal of Equine Veterinary Science
|
August 17, 2020
Characterizing the Serum Proteome of Donkeys (Equus asinus)
Yuwei Han, Chi Tang, Qingchao Liao, et al.
Asia Pacific Journal of Clinical Nutrition
|
May 28, 2008
Methylglyoxal: its presence and potential scavengers
Di Tan, Yu Wang, Chih-Yu Lo, et al.
Page
of 99
Search research articles
Search
Showing results (101-110 of 989) with videos related to
Sort By:
Page
of 99
Journal of Agricultural and Food Chemistry
|
January 24, 2002
New prenylated benzoic acid and other constituents from almond hulls (Prunus amygdalus Batsch)
Shengmin Sang, Karen Lapsley, Robert T Rosen, et al.
Marine Drugs
|
February 26, 2026
Targeting the Cardiovascular-Alzheimer's Disease Axis: The Promise of Marine Bioactive Peptides
Chathuri Kaushalya Marasinghe, Kumju Youn, Chi-Tang Ho, et al.
Molecular Nutrition & Food Research
|
January 31, 2017
N-γ-(L-Glutamyl)-L-selenomethionine enhances stress resistance and ameliorates aging indicators via the selenoprotein TRXR-1 in Caenorhabditis elegans
Chun-Han Chang, Chi-Tang Ho, Vivian Hsiu-Chuan Liao
Sensors (Basel, Switzerland)
|
March 11, 2023
Multi-Attention Segmentation Networks Combined with the Sobel Operator for Medical Images
Fangfang Lu, Chi Tang, Tianxiang Liu, et al.
Computerized Medical Imaging and Graphics : the Official Journal of the Computerized Medical Imaging Society
|
May 27, 2008
Image reconstruction incorporated with the skull inhomogeneity for electrical impedance tomography
Ansheng Ni, Xiuzhen Dong, Guosheng Yang, et al.
Molecular Nutrition & Food Research
|
October 29, 2005
Suppression of arachidonic acid metabolism and nitric oxide formation by kudzu isoflavones in murine macrophages
Mira Jun, Jungil Hong, Woo-Sik Jeong, et al.
Environment International
|
November 1, 2018
DDT exposure in early childhood and female breast cancer: Evidence from an ecological study in Taiwan
Simon Chang, Sonia El-Zaemey, Jane Heyworth, et al.
Electrochemistry Communications
|
February 18, 2010
Biocatalytic anode for glucose oxidation utilizing carbon nanotubes for direct electron transfer with glucose oxidase
Abhay Vaze, Nighat Hussain, Chi Tang, et al.
Journal of Equine Veterinary Science
|
August 17, 2020
Characterizing the Serum Proteome of Donkeys (Equus asinus)
Yuwei Han, Chi Tang, Qingchao Liao, et al.
Asia Pacific Journal of Clinical Nutrition
|
May 28, 2008
Methylglyoxal: its presence and potential scavengers
Di Tan, Yu Wang, Chih-Yu Lo, et al.
Page
of 99