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Journal of Agricultural and Food Chemistry|February 21, 2025
Molecular Characteristics and Thermal Stability of Salty/Saltiness-Enhancing Peptides from Enzymatic Hydrolysates of <i>Agaricus bisporus</i>Meihua Li, Xue Xia, Foxin Zhang, et al.
Molecules (Basel, Switzerland)|April 12, 2022
Bioactives of <i>Momordica charantia</i> as Potential Anti-Diabetic/Hypoglycemic AgentsBilin Xu, Zhiliang Li, Ting Zeng, et al.
Developmental Dynamics : an Official Publication of the American Association of Anatomists|September 2, 2003
Germ-line transmission of a myocardium-specific GFP transgene reveals critical regulatory elements in the cardiac myosin light chain 2 promoter of zebrafishChiu-Ju Huang, Chi-Tang Tu, Chung-Der Hsiao, et al.
Journal of Agricultural and Food Chemistry|January 25, 2021
Mild Enzyme-Induced Gelation Method for Nanoparticle Stabilization: Effect of Transglutaminase and Laccase Cross-LinkingQian Liu, Heping Cui, Bertrand Muhoza, et al.
Theriogenology|September 27, 2005
Proteomic analysis of hypothalamic proteins of high and low egg production strains of chickensYu-Min Kuo, Yow-Ling Shiue, Chih-Feng Chen, et al.
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