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Journal of Agricultural and Food Chemistry|November 23, 2017
Pterostilbene Enhances TRAIL-Induced Apoptosis through the Induction of Death Receptors and Downregulation of Cell Survival Proteins in TRAIL-Resistance Triple Negative Breast Cancer CellsChao-Ming Hung, Liang-Chih Liu, Chi-Tang Ho, et al.Food & Function|February 12, 2014
Polyphenol-rich extract of Nelumbo nucifera leaves inhibits alcohol-induced steatohepatitis via reducing hepatic lipid accumulation and anti-inflammation in C57BL/6J miceChang-Chieh Tang, Wea-Lung Lin, Yi-Ju Lee, et al.Journal of Agricultural and Food Chemistry|January 23, 2014
Chemical constituents of Rhododendron formosanum show pronounced growth inhibitory effect on non-small-cell lung carcinoma cellsTzong-Der Way, Shang-Jie Tsai, Chao-Min Wang, et al.Food Chemistry|May 20, 2014
Soluble and insoluble phenolic compounds and antioxidant activity of immature calamondin affected by solvents and heat treatmentShyi-Neng Lou, Yu-Shan Lin, Ya-Siou Hsu, et al.Molecular Nutrition & Food Research|July 2, 2014
Garcinol suppresses inflammation-associated colon carcinogenesis in miceMei-Ling Tsai, Yi-Shiou Chiou, Li-Yu Chiou, et al.Current Pharmaceutical Biotechnology|October 18, 2012
Tangy scent in Toona sinensis (Meliaceae) leaflets: isolation, functional characterization, and regulation of TsTPS1 and TsTPS2, two key terpene synthase genes in the biosynthesis of the scent compoundChih-Yao Hsu, Pung-Ling Huang, Chih-Ming Chen, et al.Food Chemistry|November 16, 2024
Promoted formation of pyrazines by targeted precursor addition to improve aroma of thermally processed methionine-glucose Amadori compoundShibin Deng, Heping Cui, Shahzad Hussain, et al.Journal of Agricultural and Food Chemistry|July 22, 2024
Accelerated Degradation of DiXyl-α,ε-Lys-ARP via Interaction between Extra-Added Xylose and Monosubstituted Lys-ARPs during Maillard ReactionHan Zhang, Heping Cui, Xue Xia, et al.Journal of Food Science|May 16, 2024
Berry anthocyanins prevent α-dicarbonyls and advanced glycation end product formation in phosphate-buffered saline-based model systems, cookie and ground porkYu-Wen Hsiao, Shih-Min Hsia, Min-Hsiung Pan, et al.Frontiers in Pharmacology|May 16, 2024
Natural product nobiletin-loaded Pickering emulsion stabilized by bovine serum albumin/carboxymethyl inulin complexes: preparation and digestive characteristicsGuiying Huang, Man Zhang, Konglong Feng, et al.Pageof 99