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Chi-I Chang

Showing results (71-80 of 95) with videos related to

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International Journal of Molecular Sciences|December 24, 2021
Separation and Identification of Resveratrol Butyrate Ester Complexes and Their Bioactivity in HepG2 Cell ModelsMing-Kuei Shih, You-Lin Tain, Chiu-Min Cheng, et al.
Data in Brief|March 10, 2016
Data in support of optimized production of angiotensin-I converting enzyme inhibitory peptides derived from proteolytic hydrolysate of bitter melon seed proteinsAnugerah Dany Priyanto, Robert J Doerksen, Chi-I Chang, et al.
Molecules (Basel, Switzerland)|September 28, 2021
Anti-Inflammatory Effect of Charantadiol A, Isolated from Wild Bitter Melon Leaf, on Heat-Inactivated <i>Porphyromonas gingivalis</i>-Stimulated THP-1 Monocytes and a Periodontitis Mouse ModelTzung-Hsun Tsai, Chi-I Chang, Ya-Ling Hung, et al.
Journal of Proteomics|September 8, 2015
Screening, discovery, and characterization of angiotensin-I converting enzyme inhibitory peptides derived from proteolytic hydrolysate of bitter melon seed proteinsAnugerah Dany Priyanto, Robert J Doerksen, Chi-I Chang, et al.
Journal of Agricultural and Food Chemistry|May 17, 2014
Teaghrelins, unique acylated flavonoid tetraglycosides in Chin-shin oolong tea, are putative oral agonists of the ghrelin receptorYuan-Hao Lo, Ying-Jie Chen, Chi-I Chang, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|March 10, 2022
6-methoxyflavone suppresses neuroinflammation in lipopolysaccharide- stimulated microglia through the inhibition of TLR4/MyD88/p38 MAPK/NF-κB dependent pathways and the activation of HO-1/NQO-1 signalingWu-Fu Chen, Yao-Hsiang Shih, Hsuan-Chih Liu, et al.
International Journal of Molecular Sciences|March 20, 2014
8-Alkylcoumarins from the fruits of Cnidium monnieri protect against hydrogen peroxide induced oxidative stress damageChi-I Chang, Wan-Chiao Hu, Che-Piao Shen, et al.
Journal of Agricultural and Food Chemistry|February 15, 2011
Suppression of hepatitis B virus x protein-mediated tumorigenic effects by ursolic AcidHong-Yin Wu, Chi-I Chang, Bo-Wei Lin, et al.
Molecules (Basel, Switzerland)|April 19, 2016
Sesquiterpenoids and Diterpenoids from the Wood of Cunninghamia konishii and Their Inhibitory Activities against NO ProductionChi-I Chang, Chien-Chih Chen, Che-Yi Chao, et al.
Materials (Basel, Switzerland)|November 26, 2022
Extraction Optimization and Structural Characteristics of Chitosan from Cuttlefish (<i>S. pharaonis</i> sp.) BoneSulfath Hakkim Hazeena, Chih-Yao Hou, Jing-Huei Zeng, et al.
Pageof 10

Showing results (71-80 of 95) with videos related to

Sort By:
Pageof 10
International Journal of Molecular Sciences|December 24, 2021
Separation and Identification of Resveratrol Butyrate Ester Complexes and Their Bioactivity in HepG2 Cell ModelsMing-Kuei Shih, You-Lin Tain, Chiu-Min Cheng, et al.
Data in Brief|March 10, 2016
Data in support of optimized production of angiotensin-I converting enzyme inhibitory peptides derived from proteolytic hydrolysate of bitter melon seed proteinsAnugerah Dany Priyanto, Robert J Doerksen, Chi-I Chang, et al.
Molecules (Basel, Switzerland)|September 28, 2021
Anti-Inflammatory Effect of Charantadiol A, Isolated from Wild Bitter Melon Leaf, on Heat-Inactivated <i>Porphyromonas gingivalis</i>-Stimulated THP-1 Monocytes and a Periodontitis Mouse ModelTzung-Hsun Tsai, Chi-I Chang, Ya-Ling Hung, et al.
Journal of Proteomics|September 8, 2015
Screening, discovery, and characterization of angiotensin-I converting enzyme inhibitory peptides derived from proteolytic hydrolysate of bitter melon seed proteinsAnugerah Dany Priyanto, Robert J Doerksen, Chi-I Chang, et al.
Journal of Agricultural and Food Chemistry|May 17, 2014
Teaghrelins, unique acylated flavonoid tetraglycosides in Chin-shin oolong tea, are putative oral agonists of the ghrelin receptorYuan-Hao Lo, Ying-Jie Chen, Chi-I Chang, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|March 10, 2022
6-methoxyflavone suppresses neuroinflammation in lipopolysaccharide- stimulated microglia through the inhibition of TLR4/MyD88/p38 MAPK/NF-κB dependent pathways and the activation of HO-1/NQO-1 signalingWu-Fu Chen, Yao-Hsiang Shih, Hsuan-Chih Liu, et al.
International Journal of Molecular Sciences|March 20, 2014
8-Alkylcoumarins from the fruits of Cnidium monnieri protect against hydrogen peroxide induced oxidative stress damageChi-I Chang, Wan-Chiao Hu, Che-Piao Shen, et al.
Journal of Agricultural and Food Chemistry|February 15, 2011
Suppression of hepatitis B virus x protein-mediated tumorigenic effects by ursolic AcidHong-Yin Wu, Chi-I Chang, Bo-Wei Lin, et al.
Molecules (Basel, Switzerland)|April 19, 2016
Sesquiterpenoids and Diterpenoids from the Wood of Cunninghamia konishii and Their Inhibitory Activities against NO ProductionChi-I Chang, Chien-Chih Chen, Che-Yi Chao, et al.
Materials (Basel, Switzerland)|November 26, 2022
Extraction Optimization and Structural Characteristics of Chitosan from Cuttlefish (<i>S. pharaonis</i> sp.) BoneSulfath Hakkim Hazeena, Chih-Yao Hou, Jing-Huei Zeng, et al.
Pageof 10