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Chi-Tang Ho

Showing results (431-440 of 784) with videos related to

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Food Research International (Ottawa, Ont.)|March 13, 2023
Characteristic flavor fingerprint disclosure of dzo beef in Tibet by applying SAFE-GC-O-MS and HS-GC-IMS technologyJunwen Wan, Qian Liu, Changzhong Ma, et al.
Journal of Agricultural and Food Chemistry|December 18, 2025
Chinese Rice Wine Lees-Derived Peptides Alleviate Hypertension by Dual Modulation of Vascular Remodeling and Mitochondrial Metabolism: Multilevel Evidence from Endothelial Cells and Hypertensive RatsZeqi He, Qianru Lin, Zijiao Qiao, et al.
Phytotherapy Research : PTR|June 20, 2024
Hepatoprotective effect of dietary pterostilbene against high-fat-diet-induced lipid accumulation exacerbated by chronic jet lag via SIRT1 and SIRT3 activationYen-Chun Koh, Ching-Hui Yao, Pei-Sheng Lee, et al.
Food Research International (Ottawa, Ont.)|September 10, 2023
Changes of lipid oxidation, volatile and taste-active compounds during pan-heating of pork bellyXingwei Wang, Xinshuo Wang, Xiaoming Zhang, et al.
Food Chemistry|October 18, 2024
Unravelling the formation of characteristic aroma of traditional braised pork through untargeted and targeted flavoromicsYishun Yao, Meigui Huang, Qiuhong Liao, et al.
ACS Omega|September 22, 2025
Upcycling Sugar Mill Byproducts into Policosanols via Supercritical CO<sub>2</sub> and Liquefied Extraction TechnologiesSudthida Kamchonemenukool, Tipawan Thongsook, Chi-Tang Ho, et al.
Bioorganic & Medicinal Chemistry|July 25, 2003
Chemical studies of the antioxidant mechanism of tea catechins: radical reaction products of epicatechin with peroxyl radicalsShengmin Sang, Shiying Tian, Hsin Wang, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 3, 2021
Dietary 5-demethylnobiletin modulates xenobiotic-metabolizing enzymes and ameliorates colon carcinogenesis in benzo[a]pyrene-induced miceYa-Chun Chou, Yu-Hsuan Lin, Pin-Hsuan Lin, et al.
Oncotarget|October 18, 2019
Correction: Aloe-emodin inhibits HER-2 expression through the downregulation of Y-box binding protein-1 in HER-2-overexpressing human breast cancer cellsJui-Wen Ma, Chao-Ming Hung, Ying-Chao Lin, et al.
Anticancer Research|May 2, 2018
2-Phenylnaphthyridin-4-one Derivative LYF-11 Inhibits Interleukin-6-mediated Epithelial-to-Mesenchymal Transition <i>via</i> the Inhibition of JAK2/STAT3 Signaling Pathway in MCF-7 CellsLiang-Chih Liu, Yao-Chung Wu, Sheng-Chu Kuo, et al.
Pageof 79

Showing results (431-440 of 784) with videos related to

Sort By:
Pageof 79
Food Research International (Ottawa, Ont.)|March 13, 2023
Characteristic flavor fingerprint disclosure of dzo beef in Tibet by applying SAFE-GC-O-MS and HS-GC-IMS technologyJunwen Wan, Qian Liu, Changzhong Ma, et al.
Journal of Agricultural and Food Chemistry|December 18, 2025
Chinese Rice Wine Lees-Derived Peptides Alleviate Hypertension by Dual Modulation of Vascular Remodeling and Mitochondrial Metabolism: Multilevel Evidence from Endothelial Cells and Hypertensive RatsZeqi He, Qianru Lin, Zijiao Qiao, et al.
Phytotherapy Research : PTR|June 20, 2024
Hepatoprotective effect of dietary pterostilbene against high-fat-diet-induced lipid accumulation exacerbated by chronic jet lag via SIRT1 and SIRT3 activationYen-Chun Koh, Ching-Hui Yao, Pei-Sheng Lee, et al.
Food Research International (Ottawa, Ont.)|September 10, 2023
Changes of lipid oxidation, volatile and taste-active compounds during pan-heating of pork bellyXingwei Wang, Xinshuo Wang, Xiaoming Zhang, et al.
Food Chemistry|October 18, 2024
Unravelling the formation of characteristic aroma of traditional braised pork through untargeted and targeted flavoromicsYishun Yao, Meigui Huang, Qiuhong Liao, et al.
ACS Omega|September 22, 2025
Upcycling Sugar Mill Byproducts into Policosanols via Supercritical CO<sub>2</sub> and Liquefied Extraction TechnologiesSudthida Kamchonemenukool, Tipawan Thongsook, Chi-Tang Ho, et al.
Bioorganic & Medicinal Chemistry|July 25, 2003
Chemical studies of the antioxidant mechanism of tea catechins: radical reaction products of epicatechin with peroxyl radicalsShengmin Sang, Shiying Tian, Hsin Wang, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 3, 2021
Dietary 5-demethylnobiletin modulates xenobiotic-metabolizing enzymes and ameliorates colon carcinogenesis in benzo[a]pyrene-induced miceYa-Chun Chou, Yu-Hsuan Lin, Pin-Hsuan Lin, et al.
Oncotarget|October 18, 2019
Correction: Aloe-emodin inhibits HER-2 expression through the downregulation of Y-box binding protein-1 in HER-2-overexpressing human breast cancer cellsJui-Wen Ma, Chao-Ming Hung, Ying-Chao Lin, et al.
Anticancer Research|May 2, 2018
2-Phenylnaphthyridin-4-one Derivative LYF-11 Inhibits Interleukin-6-mediated Epithelial-to-Mesenchymal Transition <i>via</i> the Inhibition of JAK2/STAT3 Signaling Pathway in MCF-7 CellsLiang-Chih Liu, Yao-Chung Wu, Sheng-Chu Kuo, et al.
Pageof 79