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Frontiers in Zoology
|
August 27, 2021
First characterization of toxic alkaloids and volatile organic compounds (VOCs) in the cryptic dendrobatid Silverstoneia punctiventris
Mabel Gonzalez, Pablo Palacios-Rodriguez, Jack Hernandez-Restrepo, et al.
Tuberculosis (Edinburgh, Scotland)
|
December 10, 2021
Heterogeneous fitness landscape cues, pknG low expression, and phthiocerol dimycocerosate low production of Mycobacterium tuberculosis ATCC25618 rpoB S450L in enriched broth
Édgar Rodríguez-Beltrán, Gerson-Dirceu López, Juan Manuel Anzola, et al.
Biochimica Et Biophysica Acta. Biomembranes
|
May 19, 2026
Membrane structural properties in Staphylococcus aureus are tuned by the carotenoid 4,4'-diaponeurosporenoic acid
Jessica Múnera-Jaramillo, Gerson-Dirceu López, Elizabeth Suesca, et al.
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids
|
April 16, 2021
Carotenogenesis of Staphylococcus aureus: New insights and impact on membrane biophysical properties
Gerson-Dirceu López, Elizabeth Suesca, Gerardo Álvarez-Rivera, et al.
Electrophoresis
|
April 4, 2008
Sulfonated molecules that bind a partially structured species of beta2-microglobulin also influence refolding and fibrillogenesis
Chiara Carazzone, Raffaella Colombo, Milena Quaglia, et al.
Biochimica Et Biophysica Acta. Biomembranes
|
June 16, 2026
Exposure to the antimicrobial peptides LL-37 and ATRA-1 induces a lipidome response in Staphylococcus aureus that alters membrane biophysical properties
Christian Fuertes-Chaves, Juan E Gonzalez, Elizabeth Suesca, et al.
Heliyon
|
June 6, 2022
Chemical composition and bioactive compounds of cashew (<i>Anacardium occidentale</i>) apple juice and bagasse from Colombian varieties
Luis J Cruz Reina, Daniel David Durán-Aranguren, Laura Fernanda Forero-Rojas, et al.
Food Chemistry
|
February 16, 2013
Identification of organic acids in Cichorium intybus inhibiting virulence-related properties of oral pathogenic bacteria
Adele Papetti, Dora Mascherpa, Chiara Carazzone, et al.
Biorxiv : the Preprint Server for Biology
|
July 3, 2026
The Staphylococcus aureus carotenoid staphyloxanthin modifies the structure of phosphoglycerol lipid bilayers
David Ricardo Figueroa Blanco, Andres Ballesteros, Julian M Delgado, et al.
Nature Biotechnology
|
November 10, 2020
Auto-deconvolution and molecular networking of gas chromatography-mass spectrometry data
Alexander A Aksenov, Ivan Laponogov, Zheng Zhang, et al.
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of 3
Search research articles
Search
Showing results (21-30 of 30) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 30 results.
Frontiers in Zoology
|
August 27, 2021
First characterization of toxic alkaloids and volatile organic compounds (VOCs) in the cryptic dendrobatid Silverstoneia punctiventris
Mabel Gonzalez, Pablo Palacios-Rodriguez, Jack Hernandez-Restrepo, et al.
Tuberculosis (Edinburgh, Scotland)
|
December 10, 2021
Heterogeneous fitness landscape cues, pknG low expression, and phthiocerol dimycocerosate low production of Mycobacterium tuberculosis ATCC25618 rpoB S450L in enriched broth
Édgar Rodríguez-Beltrán, Gerson-Dirceu López, Juan Manuel Anzola, et al.
Biochimica Et Biophysica Acta. Biomembranes
|
May 19, 2026
Membrane structural properties in Staphylococcus aureus are tuned by the carotenoid 4,4'-diaponeurosporenoic acid
Jessica Múnera-Jaramillo, Gerson-Dirceu López, Elizabeth Suesca, et al.
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids
|
April 16, 2021
Carotenogenesis of Staphylococcus aureus: New insights and impact on membrane biophysical properties
Gerson-Dirceu López, Elizabeth Suesca, Gerardo Álvarez-Rivera, et al.
Electrophoresis
|
April 4, 2008
Sulfonated molecules that bind a partially structured species of beta2-microglobulin also influence refolding and fibrillogenesis
Chiara Carazzone, Raffaella Colombo, Milena Quaglia, et al.
Biochimica Et Biophysica Acta. Biomembranes
|
June 16, 2026
Exposure to the antimicrobial peptides LL-37 and ATRA-1 induces a lipidome response in Staphylococcus aureus that alters membrane biophysical properties
Christian Fuertes-Chaves, Juan E Gonzalez, Elizabeth Suesca, et al.
Heliyon
|
June 6, 2022
Chemical composition and bioactive compounds of cashew (<i>Anacardium occidentale</i>) apple juice and bagasse from Colombian varieties
Luis J Cruz Reina, Daniel David Durán-Aranguren, Laura Fernanda Forero-Rojas, et al.
Food Chemistry
|
February 16, 2013
Identification of organic acids in Cichorium intybus inhibiting virulence-related properties of oral pathogenic bacteria
Adele Papetti, Dora Mascherpa, Chiara Carazzone, et al.
Biorxiv : the Preprint Server for Biology
|
July 3, 2026
The Staphylococcus aureus carotenoid staphyloxanthin modifies the structure of phosphoglycerol lipid bilayers
David Ricardo Figueroa Blanco, Andres Ballesteros, Julian M Delgado, et al.
Nature Biotechnology
|
November 10, 2020
Auto-deconvolution and molecular networking of gas chromatography-mass spectrometry data
Alexander A Aksenov, Ivan Laponogov, Zheng Zhang, et al.
Page
of 3