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Neurological Sciences : Official Journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology|October 19, 2020
The Modified Five-Point Test (MFPT): normative data for a sample of Italian elderlyPetronilla Battista, Chiara Griseta, Rosanna Tortelli, et al.European Journal of Neurology|April 26, 2021
Physical and cognitive profiles in motoric cognitive risk syndrome in an older population from Southern ItalyIlaria Bortone, Chiara Griseta, Petronilla Battista, et al.Journal of the American Medical Directors Association|January 25, 2021
Physical Frailty, Multimorbidity, and All-Cause Mortality in an Older Population From Southern Italy: Results from the Salus in Apulia StudyFabio Castellana, Luisa Lampignano, Ilaria Bortone, et al.Research Square|November 24, 2025
The influence of bilingualism on the assessment and treatment of an Italian-English speaker with the logopenic variant of PPARoberta Tomasoni, Gaia C Santi, Serena Tagliente, et al.Frontiers in Neuroscience|July 2, 2019
The Age-Related Central Auditory Processing Disorder: Silent Impairment of the Cognitive EarRodolfo Sardone, Petronilla Battista, Francesco Panza, et al.Alzheimer'S & Dementia (Amsterdam, Netherlands)|April 8, 2026
The influence of bilingualism on the assessment and treatment of an Italian-English speaker with the logopenic variant of PPARoberta Tomasoni, Gaia C Santi, Serena Tagliente, et al.Brain Sciences|July 27, 2022
Motoric Cognitive Risk Syndrome, Subtypes and 8-Year All-Cause Mortality in Aging Phenotypes: The Salus in Apulia StudyIlaria Bortone, Roberta Zupo, Fabio Castellana, et al.Ageing Research Reviews|August 23, 2020
Nutritional domains in frailty tools: Working towards an operational definition of nutritional frailtyRoberta Zupo, Fabio Castellana, Ilaria Bortone, et al.Nutrients|October 15, 2020
Traditional Old Dietary Pattern of Castellana Grotte (Apulia) Is Associated with Healthy OutcomesFabio Castellana, Roberta Zupo, Ilaria Bortone, et al.Nutritional Neuroscience|January 15, 2021
Role of plant-based diet in late-life cognitive decline: results from the Salus in Apulia StudyRoberta Zupo, Chiara Griseta, Petronilla Battista, et al.Pageof 3