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Physiologia Plantarum|October 27, 2025
Arbuscular Mycorrhiza Induce the Regulation of Ca<sup>2+</sup>, ROS, and SOS Pathways Under Salt Stress in Tomato RootsJosé Eduardo Marqués-Gálvez, Luca Giovannini, Pierpaolo Del Boccio, et al.
Physiologia Plantarum|December 1, 2025
Boosting Drought Resilience in Rice: The Priming Effects of Zaxinone and Its MimicsTeresa Mazzarella, Luca Giovannini, Guan-Ting Erica Chen, et al.
The Plant Journal : for Cell and Molecular Biology|December 8, 2024
CRISPR/Cas9-driven double modification of grapevine MLO6-7 imparts powdery mildew resistance, while editing of NPR3 augments powdery and downy mildew toleranceLoredana Moffa, Giuseppe Mannino, Ivan Bevilacqua, et al.
Current Biology : CB|May 28, 2013
Anthocyanins double the shelf life of tomatoes by delaying overripening and reducing susceptibility to gray moldYang Zhang, Eugenio Butelli, Rosalba De Stefano, et al.
The New Phytologist|July 25, 2018
The pitfalls of in vivo imaging techniques: evidence for cellular damage caused by synchrotron X-ray computed micro-tomographyFrancesco Petruzzellis, Chiara Pagliarani, Tadeja Savi, et al.
Journal of Experimental Botany|November 12, 2024
Mycorrhization and chemical seed priming boost tomato stress tolerance by shifts of primary and defence metabolic pathwaysLuca Giovannini, Chiara Pagliarani, Eva Cañizares, et al.
Frontiers in Plant Science|December 24, 2019
Distinct Metabolic Signals Underlie Clone by Environment Interplay in "Nebbiolo" Grapes Over RipeningChiara Pagliarani, Paolo Boccacci, Walter Chitarra, et al.
FEMS Microbiology Letters|June 26, 2025
Phenotyping as a tool to study the impact of seed priming and arbuscular mycorrhizal fungi on tomato response to water limitationLuca Giovannini, Pierpaolo Del Boccio, Chiara Pagliarani, et al.
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