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Chien-Ku Lin

Showing results (1-10 of 15) with videos related to

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Molecular and Cellular Probes|December 21, 2006
Development of PCR primers based on a fragment from randomly amplified polymorphic DNA for the detection of Escherichia coli O157:H7/NMChien-Ku Lin, Jia-Chi Lin
Sensors (Basel, Switzerland)|September 27, 2019
An Advanced ICTVSS Model for Real-Time Vehicle Traffic ApplicationsYou-Shyang Chen, Chien-Ku Lin, Yao-Wen Kan
Journal of Food Protection|June 5, 2019
Use of Novel Polymerase Chain Reaction Primers for the Specific Detection of Heat-Labile Toxin I, Heat-Stable Toxin I and II Enterotoxigenic Escherichia coli in MilkHau-Yang Tsen, Wan-Rong Chi, Chien-Ku Lin
Thescientificworldjournal|January 24, 2014
Evolving MCDM applications using hybrid expert-based ISM and DEMATEL models: an example of sustainable ecotourismHuan-Ming Chuang, Chien-Ku Lin, Da-Ren Chen, et al.
Anaerobe|September 16, 2008
Lactobacillus acidophilus LAP5 able to inhibit the Salmonella choleraesuis invasion to the human Caco-2 epithelial cellChien-Ku Lin, Hsiao-Chi Tsai, Pei-Pei Lin, et al.
Journal of Food Protection|December 22, 2007
Real-time PCR detection of Staphylococcus aureus in milk and meat using new primers designed from the heat shock protein gene htrA sequenceYu-Cheng Chiang, Chih-Ming Fan, Wan-Wen Liao, et al.
International Journal of Food Microbiology|September 15, 2004
The sequence heterogenicities among 16S rRNA genes of Salmonella serovars and the effects on the specificity of the primers designedChien-Ku Lin, Cho-Lien Hung, Yu-Cheng Chiang, et al.
Journal of Food Protection|July 24, 2004
An improved PCR primer pair based on 16S rDNA for the specific detection of Salmonella serovars in food samplesChien-Ku Lin, Cho-Lien Hung, Shu-Chen Hsu, et al.
International Journal of Food Microbiology|January 3, 2006
Identification of Bacillus spp., Escherichia coli, Salmonella spp., Staphylococcus spp. and Vibrio spp. with 16S ribosomal DNA-based oligonucleotide array hybridizationYu-Cheng Chiang, Chi-Yea Yang, Chin Li, et al.
Journal of Food and Drug Analysis|February 2, 2018
Designing a biochip following multiplex polymerase chain reaction for the detection of Salmonella serovars Typhimurium, Enteritidis, Infantis, Hadar, and Virchow in poultry productsYu-Cheng Chiang, Hsien-Huang Wang, Latha Ramireddy, et al.
Pageof 2

Showing results (1-10 of 15) with videos related to

Sort By:
Pageof 2
Molecular and Cellular Probes|December 21, 2006
Development of PCR primers based on a fragment from randomly amplified polymorphic DNA for the detection of Escherichia coli O157:H7/NMChien-Ku Lin, Jia-Chi Lin
Sensors (Basel, Switzerland)|September 27, 2019
An Advanced ICTVSS Model for Real-Time Vehicle Traffic ApplicationsYou-Shyang Chen, Chien-Ku Lin, Yao-Wen Kan
Journal of Food Protection|June 5, 2019
Use of Novel Polymerase Chain Reaction Primers for the Specific Detection of Heat-Labile Toxin I, Heat-Stable Toxin I and II Enterotoxigenic Escherichia coli in MilkHau-Yang Tsen, Wan-Rong Chi, Chien-Ku Lin
Thescientificworldjournal|January 24, 2014
Evolving MCDM applications using hybrid expert-based ISM and DEMATEL models: an example of sustainable ecotourismHuan-Ming Chuang, Chien-Ku Lin, Da-Ren Chen, et al.
Anaerobe|September 16, 2008
Lactobacillus acidophilus LAP5 able to inhibit the Salmonella choleraesuis invasion to the human Caco-2 epithelial cellChien-Ku Lin, Hsiao-Chi Tsai, Pei-Pei Lin, et al.
Journal of Food Protection|December 22, 2007
Real-time PCR detection of Staphylococcus aureus in milk and meat using new primers designed from the heat shock protein gene htrA sequenceYu-Cheng Chiang, Chih-Ming Fan, Wan-Wen Liao, et al.
International Journal of Food Microbiology|September 15, 2004
The sequence heterogenicities among 16S rRNA genes of Salmonella serovars and the effects on the specificity of the primers designedChien-Ku Lin, Cho-Lien Hung, Yu-Cheng Chiang, et al.
Journal of Food Protection|July 24, 2004
An improved PCR primer pair based on 16S rDNA for the specific detection of Salmonella serovars in food samplesChien-Ku Lin, Cho-Lien Hung, Shu-Chen Hsu, et al.
International Journal of Food Microbiology|January 3, 2006
Identification of Bacillus spp., Escherichia coli, Salmonella spp., Staphylococcus spp. and Vibrio spp. with 16S ribosomal DNA-based oligonucleotide array hybridizationYu-Cheng Chiang, Chi-Yea Yang, Chin Li, et al.
Journal of Food and Drug Analysis|February 2, 2018
Designing a biochip following multiplex polymerase chain reaction for the detection of Salmonella serovars Typhimurium, Enteritidis, Infantis, Hadar, and Virchow in poultry productsYu-Cheng Chiang, Hsien-Huang Wang, Latha Ramireddy, et al.
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