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Frontiers in Plant Science|October 13, 2025
Data-driven leaf pruning based on weekly light integral: importance of dynamic defoliation strategyChanghyeon Kim, Chieri KubotaFrontiers in Plant Science|August 12, 2022
Effect of Self- and Inter-Cultivar Grafting on Growth and Nutrient Content in Sweet Basil (<i>Ocimum basilicum</i> L.)Jason R Hollick, Chieri KubotaJournal of Agricultural and Food Chemistry|November 10, 2007
Effect of methyl jasmonate on phenolic compounds and carotenoids of romaine lettuce (Lactuca sativa L.)Hyun-Jin Kim, Jorge M Fonseca, Ju-Hee Choi, et al.Critical Reviews in Food Science and Nutrition|January 14, 2011
Cherries and health: a reviewLetitia M McCune, Chieri Kubota, Nicole R Stendell-Hollis, et al.Plos One|February 10, 2017
Horticultural, systems-engineering and economic evaluations of short-term plant storage techniques as a labor management tool for vegetable grafting nurseriesChieri Kubota, Chao Meng, Young-Jun Son, et al.Journal of Agricultural and Food Chemistry|April 29, 2008
Salt in irrigation water affects the nutritional and visual properties of romaine lettuce (Lactuca sativa L.)Hyun-Jin Kim, Jorge M Fonseca, Ju-Hee Choi, et al.The Journal of Nutrition|August 26, 2011
Increasing the vegetable intake dose is associated with a rise in plasma carotenoids without modifying oxidative stress or inflammation in overweight or obese postmenopausal womenTracy E Crane, Chieri Kubota, Julie L West, et al.Pageof 1